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Cozymeal, Inc.

Sushi Chef, Chicago, IL

Cozymeal, Inc., Chicago, Illinois, United States, 60290

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Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. Apply your skill as a professional

Sushi Chef

in Chicago, IL and start teaching sushi classes with assistance from Cozymeal! Chicago is one of the most exciting restaurant hubs in the world, with offerings from a multitude of cultures and cuisines. When you become a sushi instructor in Chicago, you help aspiring gourmets bring fine dining experiences to their home kitchen. With help from Cozymeal, a leader in the gourmet home cooking space, you'll have marketing tools, business know-how and resources at your fingertips to help get you seen. You create the menus and teach the classes, while Cozymeal spreads the word to your ideal audience. Your business expands, and you never leave the kitchen. It's a delicious prospect for sushi chefs in Chicago. If you're one of them, we're ready to talk sushi with you! Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others. ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING: Income potential of up to $12,000/month (some make even more than that!) Be your own boss Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time) A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences A comprehensive repertoire and ability to offer a variety of cuisines Experience hosting cooking classes Location:

Chicago, IL CULINARY EXPERIENCES WITH CHEFS IN CHICAGO, IL

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