Noble House Hotels & Resorts
Room Service Server - Luxury Beach Hotel
Noble House Hotels & Resorts, Fort Lauderdale, Florida, us, 33336
Overview
Ready to work and play on Fort Lauderdale Beach? Pelican Grand Beach Resort is looking for a
Room Service Server
to serve food and beverage items to customers in guest rooms in a friendly, enthusiastic, professional, and timely manner. We are a fun, fast paced, diverse team and an upbeat place with a great atmosphere. We have a lot of fun working together and we believe that our team is the key to our success. At Pelican, we often celebrate our employees’ accomplishments. If you are about being your best self, doing the right thing, bringing your natural smile and having fun, we hope to welcome you to our amazing family. Job type
Full-time, Part-time Responsibilities
60% Take orders for and serve all room service requests, using suggestive selling techniques. 20% Ensure station and table set-ups are complete and perform various side duties as assigned by the F&B Managers. 20% Maintain proper condition and cleanliness of dining areas and servicing equipment. Attend all scheduled training sessions and meetings as required. Provide guests with courteous, friendly, and efficient service. Answer phones using appropriate verbiage. Set up room service orders in a thorough and swift manner. Deliver food and beverage items to guest rooms and/or pool deck in a timely manner. Set up and deliver amenities in a timely manner. Assist Restaurant Service staff as needed. Explain all menu items and upsell as warranted. Execute all financial transactions. Perform side work and clear trays from guest room floors. Maintain service and sanitation standards according to health code regulations. Benefits
401K (and 401K matching) Full-time - Paid time off Full-time - Insurance including health, medical, vision, dental, hospital coverage, employee assistance program, life and accidental death, pet, and short-term disability Large employee discounts Multiple parking options One free meal during your shift Recognition programs and incentive programs Referral programs Growth opportunities Requirements
Pelican supports Diversity, Equity, Inclusion and Accessibility. We have established a hotel committee to bring together a variety of thoughts, perspectives, and expressions. We welcome your contribution to the team. Knowledge, skills and abilities
Must be able to speak, read, write and understand English. Must be able to facilitate the communication process. Must possess basic computer skills. Knowledge of the appropriate table settings and service ware. Must be flexible to work varying schedules to reflect the business needs of the hotel. Physical Demands
Most work tasks are indoors; temperature is moderate. Must be able to work in extreme temperatures in kitchens or freezers for limited periods. Must be able to stand and move for extended periods. Must be able to maneuver between functions occurring simultaneously and lift up to 30 lbs, push/pull up to 150 lbs, and reach various locations in the hotel. Needs Dexterity to operate necessary equipment. Qualification Standards
Education: High school or equivalent required. Experience: 2+ years as a food server in a full-service restaurant; customer service experience required. Licenses or Certificates: Minimum age to serve alcohol; Food Safety certification. EEO and Inclusion
Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team rooted in family and a workplace where we are all able to be successful based solely on qualifications, experience, abilities and job performance.
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Ready to work and play on Fort Lauderdale Beach? Pelican Grand Beach Resort is looking for a
Room Service Server
to serve food and beverage items to customers in guest rooms in a friendly, enthusiastic, professional, and timely manner. We are a fun, fast paced, diverse team and an upbeat place with a great atmosphere. We have a lot of fun working together and we believe that our team is the key to our success. At Pelican, we often celebrate our employees’ accomplishments. If you are about being your best self, doing the right thing, bringing your natural smile and having fun, we hope to welcome you to our amazing family. Job type
Full-time, Part-time Responsibilities
60% Take orders for and serve all room service requests, using suggestive selling techniques. 20% Ensure station and table set-ups are complete and perform various side duties as assigned by the F&B Managers. 20% Maintain proper condition and cleanliness of dining areas and servicing equipment. Attend all scheduled training sessions and meetings as required. Provide guests with courteous, friendly, and efficient service. Answer phones using appropriate verbiage. Set up room service orders in a thorough and swift manner. Deliver food and beverage items to guest rooms and/or pool deck in a timely manner. Set up and deliver amenities in a timely manner. Assist Restaurant Service staff as needed. Explain all menu items and upsell as warranted. Execute all financial transactions. Perform side work and clear trays from guest room floors. Maintain service and sanitation standards according to health code regulations. Benefits
401K (and 401K matching) Full-time - Paid time off Full-time - Insurance including health, medical, vision, dental, hospital coverage, employee assistance program, life and accidental death, pet, and short-term disability Large employee discounts Multiple parking options One free meal during your shift Recognition programs and incentive programs Referral programs Growth opportunities Requirements
Pelican supports Diversity, Equity, Inclusion and Accessibility. We have established a hotel committee to bring together a variety of thoughts, perspectives, and expressions. We welcome your contribution to the team. Knowledge, skills and abilities
Must be able to speak, read, write and understand English. Must be able to facilitate the communication process. Must possess basic computer skills. Knowledge of the appropriate table settings and service ware. Must be flexible to work varying schedules to reflect the business needs of the hotel. Physical Demands
Most work tasks are indoors; temperature is moderate. Must be able to work in extreme temperatures in kitchens or freezers for limited periods. Must be able to stand and move for extended periods. Must be able to maneuver between functions occurring simultaneously and lift up to 30 lbs, push/pull up to 150 lbs, and reach various locations in the hotel. Needs Dexterity to operate necessary equipment. Qualification Standards
Education: High school or equivalent required. Experience: 2+ years as a food server in a full-service restaurant; customer service experience required. Licenses or Certificates: Minimum age to serve alcohol; Food Safety certification. EEO and Inclusion
Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team rooted in family and a workplace where we are all able to be successful based solely on qualifications, experience, abilities and job performance.
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