Food Safety Quality Assurance Manager

We are seeking an experienced Food Safety & Quality Assurance Manager to lead and strengthen our food safety programs. The ideal candidate must have proven knowledge of BRC, SQF, and/or FSSC 22000 certification schemes and be HACCP certified. Strong leadership, communication, time management, and organizational skills are essential. Qualifications Hands‑on experience with BRC, SQF, and/or FSSC food safety standards Ability to manage audits, corrective actions, and compliance documentation Bilingual English | Spanish strongly preferred Knowledge and comfortable using technology If you are detail‑oriented, proactive, and passionate about food safety and quality, we invite you to apply and join our team.

#J-18808-Ljbffr