Hillstone Restaurant Group
Join to apply for the
Culinary Manager
role at
Hillstone Restaurant Group 6 days ago Be among the first 25 applicants Join to apply for the
Culinary Manager
role at
Hillstone Restaurant Group We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.
Newly selected managers will receive 8 weeks of rotational training on-site.
Salary: $100,000-$110,000
Responsibilities
Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development Collaborate closely with the management team, ensuring all productsmeet our high standards of taste andpresentation. Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness. Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment. Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members.
Requirements
Proven experience in hospitalityor in a similar role, preferably in a high-volume restaurant environment Strong leadership skills with the ability to inspire and motivate a diverse team In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment Solid understanding of financial management principles, including budgeting, cost control, and inventory management Effective communication skills to liaise with team members, executive chef, and other departments Flexibility to work evenings, weekends, and holidays as required
If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team.
To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times:
http://www.hillstone.com/press/bonappetit
https://hillstone.com/employment/NYTimesAug2024.pdf.
Benefits
paid vacation comprehensive medical plan dining credit
Seniority level
Seniority level Not Applicable Employment type
Employment type Full-time Job function
Job function Management and Manufacturing Industries Restaurants, Food and Beverage Services, and Hospitality Referrals increase your chances of interviewing at Hillstone Restaurant Group by 2x Sign in to set job alerts for “Culinary Manager” roles.
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Culinary Manager
role at
Hillstone Restaurant Group 6 days ago Be among the first 25 applicants Join to apply for the
Culinary Manager
role at
Hillstone Restaurant Group We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.
Newly selected managers will receive 8 weeks of rotational training on-site.
Salary: $100,000-$110,000
Responsibilities
Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development Collaborate closely with the management team, ensuring all productsmeet our high standards of taste andpresentation. Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness. Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment. Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members.
Requirements
Proven experience in hospitalityor in a similar role, preferably in a high-volume restaurant environment Strong leadership skills with the ability to inspire and motivate a diverse team In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment Solid understanding of financial management principles, including budgeting, cost control, and inventory management Effective communication skills to liaise with team members, executive chef, and other departments Flexibility to work evenings, weekends, and holidays as required
If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team.
To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times:
http://www.hillstone.com/press/bonappetit
https://hillstone.com/employment/NYTimesAug2024.pdf.
Benefits
paid vacation comprehensive medical plan dining credit
Seniority level
Seniority level Not Applicable Employment type
Employment type Full-time Job function
Job function Management and Manufacturing Industries Restaurants, Food and Beverage Services, and Hospitality Referrals increase your chances of interviewing at Hillstone Restaurant Group by 2x Sign in to set job alerts for “Culinary Manager” roles.
Culinary Operations Specialist (Kitchen Specialist) - Eataly Corporate
New York, NY $65,000.00-$70,000.00 3 months ago New York, NY $70,000.00-$80,000.00 1 week ago New York, NY $65,000.00-$70,000.00 3 months ago General Manager of Restaurants- FUTURE OPPORTUNITIES
Culinary Kitchen Manager - Entry Level - Multiple Locations
New York, NY $91,440.00-$152,400.00 3 weeks ago New York City Metropolitan Area 2 days ago Wendy's Restaurant Manager - Jackson Heights Queens
Queens, NY $51,000.00-$62,000.00 5 months ago Wendy's Restaurant Manager - Atlantic Avenue Brooklyn NY
Brooklyn, NY $51,000.00-$62,000.00 8 months ago New York, NY $100,000.00-$110,000.00 1 week ago Wendy's Restaurant Manager -Brooklyn NY -Ditmas Avenue
Brooklyn, NY $51,000.00-$62,000.00 9 months ago New York, NY $91,500.00-$105,000.00 2 days ago Brooklyn, NY $51,000.00-$62,000.00 9 months ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
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