Hyatt
Overview
Join to apply for the
Banquet Server (On-Call)
role at
Hyatt . Organization - The Seabird Ocean Resort and Spa Summary Join our dynamic team and work in a beautiful setting with an unobstructed view of the ocean! We are looking for individuals who can provide authentic and memorable experiences that deliver the Southern California Dream to our guests. Responsibilities
Banquet Servers are responsible for transporting banquet plated meals and ensuring banquet buffets are properly filled and cleaned. Bus plates, cups, glasses and silverware; roll silverware and remove trash as needed. Arrive timely, well groomed, and listen to instruction well. Adhere to state and local serving guidelines. Perform at a 5-star Forbes-level resort expectation. Compensation The hourly rate for this position is
$16.85/hr . Employment type
On Call Note:
This position is On Call with no guaranteed set number of hours. The employee must work at least 1 shift every 30 days to stay active. Qualifications
A true desire to satisfy the needs of others in a fast-paced environment. Must have physical stamina to lift moderate amounts of weight and to carry a tray for plated service. Experience and a thorough understanding of banquet service. The ideal candidate will have previous hotel banquet serving experience. Professional communication, presentation, and service etiquette. 3+ years of serving experience. Ability to stand for long periods of time. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Benefits
Unlimited colleague and friends & family discounted room rates at Hyatt hotels world-wide Holiday pay if you work a property recognized Holiday Complimentary employee meals Discounts at various retailers – Apple, AT&T, Verizon, Headspace and many more And so much more! Seniority level
Mid-Senior level Industries
Hospitality
#J-18808-Ljbffr
Join to apply for the
Banquet Server (On-Call)
role at
Hyatt . Organization - The Seabird Ocean Resort and Spa Summary Join our dynamic team and work in a beautiful setting with an unobstructed view of the ocean! We are looking for individuals who can provide authentic and memorable experiences that deliver the Southern California Dream to our guests. Responsibilities
Banquet Servers are responsible for transporting banquet plated meals and ensuring banquet buffets are properly filled and cleaned. Bus plates, cups, glasses and silverware; roll silverware and remove trash as needed. Arrive timely, well groomed, and listen to instruction well. Adhere to state and local serving guidelines. Perform at a 5-star Forbes-level resort expectation. Compensation The hourly rate for this position is
$16.85/hr . Employment type
On Call Note:
This position is On Call with no guaranteed set number of hours. The employee must work at least 1 shift every 30 days to stay active. Qualifications
A true desire to satisfy the needs of others in a fast-paced environment. Must have physical stamina to lift moderate amounts of weight and to carry a tray for plated service. Experience and a thorough understanding of banquet service. The ideal candidate will have previous hotel banquet serving experience. Professional communication, presentation, and service etiquette. 3+ years of serving experience. Ability to stand for long periods of time. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Benefits
Unlimited colleague and friends & family discounted room rates at Hyatt hotels world-wide Holiday pay if you work a property recognized Holiday Complimentary employee meals Discounts at various retailers – Apple, AT&T, Verizon, Headspace and many more And so much more! Seniority level
Mid-Senior level Industries
Hospitality
#J-18808-Ljbffr