Eagle Beverage & Accessory Products
Overview
Sanitation Technician role at Eagle Beverage & Accessory Products in Kent, WA. Reports to:
Quality Manager Company Overview
Eagle Beverage, a fast growing specialty beverage manufacturer in Kent, WA, focuses on private label syrups, cocktail mixers and beverage powders. Manufacturing since 1972, the company has over 500 SKUs of products and is looking for a dynamic, energetic and committed Sanitation Technician. General Scope
The Sanitation Technician will be responsible for the cleanliness and safety of the company\'s food processing equipment and processing areas to ensure safe and wholesome products for human consumption. The Eagle Beverage team is a group of motivated individuals who are dedicated to serving our customers and having our products increase their global reach. We\'re moving extremely fast, and every day will offer the chance to learn and grow professionally, contributing directly to the success of the organization. Essential Duties / Responsibilities
Prepping, Mixing and Filling Areas - Syrup and Powders Tanks, Fillers, Blenders, Mixer, Table Tops - Underside/Shelves, Conveyors, Conveyor Belts - Top/Underside, Equipment Consoles, Pumps, Stainless Steel Piping Lines (Overhead and on the Floor) Drains, Floors and Walls Utensils, Utility Carts, Powder Bins/Tubs/Lids, Storage Bins, Storage Tubs Sinks, Fans, Hoses, Hose Nozzles Outlying Areas - Windows, Electrical Outlets, Piping Covers, Boiler Units, Water Heaters Other areas as needed/assigned Other Duties and Responsibilities
Daily, weekly and monthly master sanitation schedules Ability to accurately follow written SSOPs (Sanitation Standard Operating Procedures) Sweep production areas as necessary and remove debris Wipe down all prepping, mixing and filling areas daily Ensure proper safety gear is clean and accessible for employees using the cleaning chemicals Record sanitation and verify records kept for the sanitizer used on food contact surfaces (titration of cleaning and sanitizing solutions) Monitor surfaces of cleaned/sanitized equipment using ATP, Allergen Swabs, others as needed Reduce cross contamination between processing areas - powder/bottling and warehouse and office areas Input for updating written SSOPs for daily, weekly and monthly review Ensure proper use/storage of cleaning and sanitation chemicals Record keeping and monitoring Monitor supplies Ensure the company is compliant with all regulatory state, federal and independent audit programs Requirements
Experience in food manufacturing companies with SQF, BRC or AIB certification Detail oriented and good organizational skills Familiar with chemical use and application Knowledge/understanding of basic chemistry and microbiology Knowledge of mechanics, equipment Knowledge of dry and liquid weights and household measurements Computer literate in Word and Excel Good math skills Daily, weekly and monthly sanitation Record keeping and monitoring Monitor supplies Ability to drive a forklift or be trained/certified to operate a forklift Ability to operate a manual or electric pallet jack Knowledge, Skills, & Abilities
Able to work under limited supervision Physically able to safely lift materials and products weighing up to fifty (50) pounds Comfort with taking direction and constructive coaching Authorized to work in the US Required Software
Document Management for Food Safety Systems Sanitation App HACCP/HARPC Microsoft Office Suite Google Forms Seniority level
Entry level Employment type
Full-time Job function
Engineering and Information Technology Industries - Food and Beverage Services Note: This description preserves the core responsibilities and qualifications. It excludes unrelated boilerplate and multi-instance duplicates from the original text.
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Sanitation Technician role at Eagle Beverage & Accessory Products in Kent, WA. Reports to:
Quality Manager Company Overview
Eagle Beverage, a fast growing specialty beverage manufacturer in Kent, WA, focuses on private label syrups, cocktail mixers and beverage powders. Manufacturing since 1972, the company has over 500 SKUs of products and is looking for a dynamic, energetic and committed Sanitation Technician. General Scope
The Sanitation Technician will be responsible for the cleanliness and safety of the company\'s food processing equipment and processing areas to ensure safe and wholesome products for human consumption. The Eagle Beverage team is a group of motivated individuals who are dedicated to serving our customers and having our products increase their global reach. We\'re moving extremely fast, and every day will offer the chance to learn and grow professionally, contributing directly to the success of the organization. Essential Duties / Responsibilities
Prepping, Mixing and Filling Areas - Syrup and Powders Tanks, Fillers, Blenders, Mixer, Table Tops - Underside/Shelves, Conveyors, Conveyor Belts - Top/Underside, Equipment Consoles, Pumps, Stainless Steel Piping Lines (Overhead and on the Floor) Drains, Floors and Walls Utensils, Utility Carts, Powder Bins/Tubs/Lids, Storage Bins, Storage Tubs Sinks, Fans, Hoses, Hose Nozzles Outlying Areas - Windows, Electrical Outlets, Piping Covers, Boiler Units, Water Heaters Other areas as needed/assigned Other Duties and Responsibilities
Daily, weekly and monthly master sanitation schedules Ability to accurately follow written SSOPs (Sanitation Standard Operating Procedures) Sweep production areas as necessary and remove debris Wipe down all prepping, mixing and filling areas daily Ensure proper safety gear is clean and accessible for employees using the cleaning chemicals Record sanitation and verify records kept for the sanitizer used on food contact surfaces (titration of cleaning and sanitizing solutions) Monitor surfaces of cleaned/sanitized equipment using ATP, Allergen Swabs, others as needed Reduce cross contamination between processing areas - powder/bottling and warehouse and office areas Input for updating written SSOPs for daily, weekly and monthly review Ensure proper use/storage of cleaning and sanitation chemicals Record keeping and monitoring Monitor supplies Ensure the company is compliant with all regulatory state, federal and independent audit programs Requirements
Experience in food manufacturing companies with SQF, BRC or AIB certification Detail oriented and good organizational skills Familiar with chemical use and application Knowledge/understanding of basic chemistry and microbiology Knowledge of mechanics, equipment Knowledge of dry and liquid weights and household measurements Computer literate in Word and Excel Good math skills Daily, weekly and monthly sanitation Record keeping and monitoring Monitor supplies Ability to drive a forklift or be trained/certified to operate a forklift Ability to operate a manual or electric pallet jack Knowledge, Skills, & Abilities
Able to work under limited supervision Physically able to safely lift materials and products weighing up to fifty (50) pounds Comfort with taking direction and constructive coaching Authorized to work in the US Required Software
Document Management for Food Safety Systems Sanitation App HACCP/HARPC Microsoft Office Suite Google Forms Seniority level
Entry level Employment type
Full-time Job function
Engineering and Information Technology Industries - Food and Beverage Services Note: This description preserves the core responsibilities and qualifications. It excludes unrelated boilerplate and multi-instance duplicates from the original text.
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