Cura Hospitality
Overview
Dining Room Manager position at Cura-Hospitality in Kirkwood, MO within a healthcare setting. You will lead a energetic and willing staff of servers to ensure customers have the optimal dining experience for patients, staff, and visitors at an assigned location. What You'll Be Doing
Supervising the daily operation of the dining room. Scheduling, managing, and training dining room employees. Handling customer service interactions. Schedule is Monday - Friday, holidays and some weekends. Typically schedule is 9a - 7p with some exceptions. Must-haves
Upscale dining, country club or resort management experience with strong wine and full bar knowledge Experience supervising multiple employees Strong communication, interpersonal, and organizational skills Nice-to-haves
Previous hospitality management experience Where You'll Be Working
Aberdeen Heights Compensation Range
Starting at $75,000 depending on experience Our Benefits
Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Cura
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes. About Elior North America
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. Disclaimer: This job description can be revised by management as needed.
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Dining Room Manager position at Cura-Hospitality in Kirkwood, MO within a healthcare setting. You will lead a energetic and willing staff of servers to ensure customers have the optimal dining experience for patients, staff, and visitors at an assigned location. What You'll Be Doing
Supervising the daily operation of the dining room. Scheduling, managing, and training dining room employees. Handling customer service interactions. Schedule is Monday - Friday, holidays and some weekends. Typically schedule is 9a - 7p with some exceptions. Must-haves
Upscale dining, country club or resort management experience with strong wine and full bar knowledge Experience supervising multiple employees Strong communication, interpersonal, and organizational skills Nice-to-haves
Previous hospitality management experience Where You'll Be Working
Aberdeen Heights Compensation Range
Starting at $75,000 depending on experience Our Benefits
Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Cura
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes. About Elior North America
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. Disclaimer: This job description can be revised by management as needed.
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