Multi-Purpose Clerk - Grocery (Receiving) - 844 Blossom Hill Rd., San Jose, CA 9

Multi-Purpose Clerk - Grocery (Receiving) - 844 Blossom Hill Rd., San Jose, CA 95123 Join to apply for the Multi-Purpose Clerk role at The Save Mart Companies. About The Save Mart Companies The Save Mart Companies operate 194 Save Mart, Lucky, and FoodMaxx stores in California and Western Nevada. California’s largest regional, full-service grocery chain, with 13,000 Associates committed to providing customers with the freshest quality products at a great value. With deep roots in California’s Central Valley, The Save Mart Companies and its family of stores pride themselves on putting people first. The CARES Foundation provides vital resources for children and families and has donated over $5 million to local communities. Competitive benefits include health, dental, vision, life, 401(k), lifelong learning opportunities, and Associate discounts and education options. Position The Multi-Purpose Clerk may be assigned to one of several departments within the store, including Center Store, Produce, Meat/Seafood, Bakery/Deli, or Janitorial. The Clerk promotes sales, answers customer questions, handles special orders, and practices safe food handling while maintaining a clean, safe work area. The Clerk receives, inspects, and logs products for shipment accuracy and quality, and stocks, rotates, and merchandises to maintain freshness and department appeal. Key Responsibilities and Accountabilities Center Store/Front End – Operate the check-stand per policy; memorize PLU codes; order, receive, unload, stock and rotate products; merchandise and perform POS and inventory activities Produce – Receive, inspect, log products; trim, wash, and wrap produce; stock, rotate, and merchandise; maintain floral area; keep areas and equipment clean Meat/Seafood – Receive, inspect, log products; weigh, wrap/package, label; stock, rotate, merchandise; provide customer service at seafood counter; take special orders; operate slicers and wrappers; keep areas clean Bakery/Deli – Receive, inspect, log products; prepare, weigh, package, label; stock, rotate, merchandise; take special orders; operate ovens, proofers, slicers, mixers; keep areas clean Janitorial – Maintain cleanliness and sanitation; sweep/mop floors and areas; clean restrooms, break room, and front/back areas; empty trash; may operate janitorial equipment Duties Included In All Departments Sweep and mop sales floor, front end, back rooms, and refrigerated areas May operate forklift if authorized and certified May operate baler if authorized Perform other duties as assigned Requirements (Knowledge, Skills and Abilities) Must be at least 18 years of age Excellent customer service and communication (verbal and written) skills Ability to work with a sense of urgency and self-motivation Proactive, initiative, enthusiastic, and flexible on the job Education : High School Diploma (or G.E.D.) or additional job experience Experience : Six months of related experience Other : Must be available to work a variety of required retail hours; must be at least 18 years of age Physical : Requires standing and other physical movements on a frequent basis; requires lifting up to 40 lbs. without assistance Competencies Customer Connection Quality/Quantity of Work Personal/Interpersonal Skills Equal Opportunity Employer : The Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce. Note: This description reflects the current requirements for the role and is subject to change at the company's discretion.

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