Sodexo
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Patient Services Manager 2
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Sodexo 1 day ago Be among the first 25 applicants Join to apply for the
Patient Services Manager 2
role at
Sodexo Get AI-powered advice on this job and more exclusive features. Come join Sodexo at Children's Wisconsin where patients are the heart of everything we do!
Sodexo at Children’s Wisconsin is seeking a Patient Food Services Manager. Located in Metro-Milwaukee, WI, Children's Wisconsin is one of the top children’s hospitals in the nation and is licensed for 309 beds.
*Background as a Dietitian, Dietetic Technician, or Certified Dietary Manager (CDM) is preferred*
Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being
What You'll Do
oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery; collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience; leading the daily operations of our patient room service dining program, floor stock & requisition supply fulfillment, and dish room overseeing the preparation, delivery, ordering, and inventory of patient formula managing our HealthTouch patient dining software perform management functions that include direct supervision of hourly associates including employee development.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring
excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies; passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; experience with oversight of diet offices; strong management skills, preferably in healthcare.
Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements
Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 Years
Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Seniority level
Seniority level Not Applicable Employment type
Employment type Full-time Job function
Job function Health Care Provider Industries Facilities Services, Hospitals and Health Care, and Hospitality Referrals increase your chances of interviewing at Sodexo by 2x Sign in to set job alerts for “Patient Services Manager” roles.
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Patient Services Manager 2
role at
Sodexo 1 day ago Be among the first 25 applicants Join to apply for the
Patient Services Manager 2
role at
Sodexo Get AI-powered advice on this job and more exclusive features. Come join Sodexo at Children's Wisconsin where patients are the heart of everything we do!
Sodexo at Children’s Wisconsin is seeking a Patient Food Services Manager. Located in Metro-Milwaukee, WI, Children's Wisconsin is one of the top children’s hospitals in the nation and is licensed for 309 beds.
*Background as a Dietitian, Dietetic Technician, or Certified Dietary Manager (CDM) is preferred*
Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being
What You'll Do
oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery; collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience; leading the daily operations of our patient room service dining program, floor stock & requisition supply fulfillment, and dish room overseeing the preparation, delivery, ordering, and inventory of patient formula managing our HealthTouch patient dining software perform management functions that include direct supervision of hourly associates including employee development.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring
excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies; passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; experience with oversight of diet offices; strong management skills, preferably in healthcare.
Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements
Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 Years
Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Seniority level
Seniority level Not Applicable Employment type
Employment type Full-time Job function
Job function Health Care Provider Industries Facilities Services, Hospitals and Health Care, and Hospitality Referrals increase your chances of interviewing at Sodexo by 2x Sign in to set job alerts for “Patient Services Manager” roles.
Supervisor - Nursing Ambulatory Services - Urology
Supervisor - Nursing Ambulatory Services - ENT
Sr Marketing Manager- Clinical Trials & Advanced Therapies
Mount Pleasant, WI $104,104.00-$156,208.00 4 weeks ago Nursing Supervisor - Ambulatory Services - Renal and Multidisciplinary Clinic
Nursing Supervisor - Ambulatory Services GI Clinic - Milwaukee
Nursing Supervisor - Ambulatory - Pulmonary Clinic
Nursing Supervisor - Primary Care - Westbrook Clinic
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Nursing Supervisor, Emergency Dept & Nursing Professional Development
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We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr