Flik Hospitality Group
We are hiring immediately for a full-time COOK position at Freddie Mac Cafe - 8200 Jones Branch Drive, McLean, VA 22102.
Responsibilities include preparing high-quality food items according to standardized recipes, serving meals, and maintaining a clean kitchen.
Requirements
Prior cooking experience is required. Must be able to work a full-time schedule, Monday through Friday, 6:00 am to 2:30 pm. Benefits
Fixed Pay Rate: $21.50 per hour. Free meals, uniforms, and laundering service available at select locations. Retirement Plan, Associate Shopping Program, Health and Wellness Programs, and more. Diversity of thought and inclusion for all is what drives our success. We invite you to start your journey with us today. FLIK Hospitality Group is an equal opportunity employer, committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Essential Duties and Responsibilities: Prepares high-quality food items according to standardized recipes and instructions. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
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Prior cooking experience is required. Must be able to work a full-time schedule, Monday through Friday, 6:00 am to 2:30 pm. Benefits
Fixed Pay Rate: $21.50 per hour. Free meals, uniforms, and laundering service available at select locations. Retirement Plan, Associate Shopping Program, Health and Wellness Programs, and more. Diversity of thought and inclusion for all is what drives our success. We invite you to start your journey with us today. FLIK Hospitality Group is an equal opportunity employer, committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Essential Duties and Responsibilities: Prepares high-quality food items according to standardized recipes and instructions. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
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