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Fontainebleau Las Vegas

Executive Housekeeping Manager

Fontainebleau Las Vegas, Las Vegas, Nevada, us, 89105

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Executive Housekeeping Manager

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Position Overview The Executive Housekeeping Manager will assist with managing the daily operations of the Housekeeping department. This role is responsible for creating a luxury hotel experience for all guests by ensuring departmental objectives related to guest satisfaction and guestroom quality are met on a consistent basis.

Essential Duties And Responsibilities

Assist the Executive Director and Assistant Director with interviewing, hiring, training, motivating, evaluating, and managing Housekeeping Members to achieve departmental objectives

Work in conjunction with the Director and Assistant Director to promote a culture of continuous improvement by researching and evaluating potential changes to training, equipment, and standard operating procedures on a regular basis

Perform room and Member inspections to ensure consistent luxury quality standards are being met and maintained

Ensure the availability of materials and equipment

Evaluate the performance of direct reports as it relates to coaching and development as well as labor and productivity standards

Address disciplinary and performance issues in an objective and professional manner, partnering with our People team (Human Resources) as appropriate

Effectively communicate the flow of information and directives throughout the department and property

Establish workloads, assign various tasks, and review and analyze results/performance

Provide exceptional service to guests and Members that differentiates us from the competition

Maintain a working knowledge of the property and hotel services, and create positive guest and Member interactions through prompt, accurate, and professional communication

Temporary or permanent duties and responsibilities may be added to or modified as deemed necessary

Qualification Requirements

Must be at least 21 years of age.

High School Diploma or General Education Development (GED) required

Minimum three (3) years of progressive Housekeeping management experience in a large, luxury casino/resort

Experience with opening 3,000-plus room property is preferred

Experience in creating and maintaining training materials for Housekeeping and related areas of a luxury resort

Knowledge and deep understanding of aspects of hotel operations and housekeeping division function

Union experience is required

Able to multitask and handle stressful situations in a calm professional manner and exhibit good judgment

Experience managing schedules, labor standards, and service recoveries are required

Knowledge of Forbes Travel Guide training is preferred

Bilingual English and Spanish language proficiency is a plus

Ability to present oneself in a confident, polished, and professional manner

Proficiency with Microsoft Office, Outlook, HotSOS, Rex, and other software used for Housekeeping

Knowledge of pertinent labor laws and regulations related to OSHA is preferred

Highly motivated and energetic personality with a strong commitment to excellence in hospitality

Strong understanding of hospitality management programs and systems

Ability to effectively achieve business unit goals and objectives by implementing strategic and operational plans, budgets, and best practices; and monitoring and evaluating results

Ability to actively influence and drive collaboration with individuals or groups at various levels within and outside of the organization

Ability to provide leadership and direction contributing to the success of the organization through engaging, developing, and mentoring individuals and teams

Demonstrated ability in maintaining consistent, high-quality service levels

Strong leadership skills and the ability to organize effectively, delegate responsibility, solve problems quickly, and communicate clearly

Excellent customer service skills

Able to lead and mentor a team

Excellent organizational skills; be able to function under time constraints and deadlines with attention to detail

Must be willing and able to work a flexible schedule to include nights and weekends

Work in a fast-paced, busy, and somewhat stressful environment

Supervisory Responsibilities This position supervises all salaried and hourly waged roles in the Housekeeping Operation; including but not limited to; Managers, Supervisors, Quality Control/Inspectors, Guest Room Attendants, Housepersons, Runners, Dispatch, Administrative Clerks, Utility Porters, and Utility Porter Specialists.

DIVERSITY COMMITMENT Fontainebleau Las Vegas is committed to ensuring an inclusive space and sense of belonging for our Members. We believe our workforce should reflect the vast diversity of the communities we serve, and that diverse voices should be intentionally integrated into our work. We foster a culture of difference and diversity of identity, experience, and perspective, while actively striving for inclusive behaviors across our Company. By promoting these values and continuously pushing for better, we aim to create a positive work environment that encourages equality, inclusion, empowerment, and respect.

CERTIFICATES, LICENSES, REGISTRATIONS Member must be able to qualify for licenses and permits required by federal, state, and local regulations.

Language Skills Ability to read and interpret documents in English, such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to read and communicate verbally in English. Written communication skills in English may also be required.

REASONING ABILITY Ability to apply commonsense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.

PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by a Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

WORK ENVIRONMENT The work environment characteristics described here are representative of those a Member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually moderate.

PAY TRANSPARENCY Fontainebleau Las Vegas believes in developing and supporting our talent into the future. Our compensation program is designed to attract, motivate, and retain talented Members who are the driving force behind the Company's success. We strive to provide market-competitive compensation. Salary will be commensurate with experience and skill set, considering a candidate's qualifications, skills, competencies, and experience, as well as internal equity and market data alignment.

SALARY $62,000.00 per year - $70,000.00 per year

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Hospitality

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