Logo
Mina

General Manager - Restaurant Excellence Team

Mina, Charlotte, North Carolina, United States, 28245

Save Job

General Manager – Restaurant Excellence Team Michelin Starred celebrity chef

Michael Mina

is recruiting an experienced, travel‑focused General Manager to support his growing restaurant empire. The Mina Group operates over 40 fine dining concepts across the United States, partnering with industry leaders such as Four Seasons, MGM, JW Marriott, and Regent Hotels. Our mission is to elevate hospitality by delivering unique, memorable experiences to guests and empowering staff.

Position Summary Responsible for providing management coverage at all restaurants during staffing shortages or management transitions. Coordinate, supervise, train, and assist in all operational areas during new restaurant openings and at existing Mina Group restaurants. Applicants must be willing to relocate.

Ideal Candidate A detail‑oriented hospitality leader who mentors the dining room, adapts quickly to change, and delivers exceptional guest experiences while maintaining high professional standards. Must possess strong financial acumen, expertise in service, an impeccable eye for detail, and the ability to execute the standards of a 2‑star Michelin establishment. Proven track record of driving revenue, enhancing team engagement and retention, and developing effective systems is required.

What You Bring To The Table

Personal Attributes

Exceptional communication and organizational skills

Gracious spirit of hospitality

Intellectual curiosity and emotional maturity

Commitment to continuous staff development in food and service education

Ability to work cleanly, organized, and lead a team

Strong eye for personal and team development

Professional Attributes

Experience with industry‑specific software (Micros, Toast, OpenTable, SevenRooms, Avero, etc.)

Team‑building expertise across front and back of house

Adaptable leadership style and business approach

Advanced knowledge of food and wine; Level 1 Sommelier certification preferred

Desire to teach and mentor staff and interns

Basic Qualifications

5–7 years of experience in fine dining high‑volume restaurants, with at least 4 years in a leadership role

Hospitality degree preferred

Knowledge of safety and hygiene protocols

Working knowledge of HR practices and labor laws

Ability to lift up to 40 pounds regularly

Stamina to work over 40 hours per week

Travel Extensive travel is required, including periods at or near Mina Group restaurants for coverage, transitions, and openings. Travel expectations are subject to discretion by Mina Group.

Timeframe & Initiative The Restaurant Excellence Team (REX) offers full training in Mina Group standard operating procedures, systems, and concepts across multiple locations, with the goal of placing a REX member into a full‑time leadership position within 12–18 months of hire.

Salary Base range: $90,000–$100,000; potential for $110,000–$130,000 after transition to a portfolio property.

Equal Opportunity Employer Mina Group is an equal opportunity employer committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas, and experiences and will consider candidates with criminal histories in accordance with local, state, and federal laws. Mina Group offers reasonable accommodations for applicants with disabilities.

#J-18808-Ljbffr