Saputo Inc.
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Production Supervisor - 2nd shift
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Saputo Inc. Overview
At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. Saputo is a top 10 global dairy processor and values contributions that matter in an inclusive, growth-driven work environment. The Production Supervisor in Franklin, WI will be a key stakeholder for a new 340,000 square foot conversion facility and will play an integral part of Saputo’s strategy to optimize its cheese network in North America. Responsibilities
Directly supervise production employees to maximize productivity on assigned shifts and areas; plan, assign, and direct work; address and resolve product and employee concerns. Carry out supervisory responsibilities in accordance with the Company’s policies, OSHA regulations and applicable laws. Works with plant management and other supervisory staff to assign, direct, review, and monitor work of supervised staff to maximize productivity in the plant. Ensure proper procedures are in place for production efficiency, quality, employee safety, and compliance with state and federal guidelines. Inspect products to verify conformance to specifications and direct setup and adjustments to machines. Coordinate and communicate production schedules and estimate worker hour requirements for completion of production run assignments. Use ERP system to complete production data entry and reporting (production results, volume, OEE, downtime by product type and order). Complete and review production/packaging records, cleaning lists, schedules, accident reports and investigations, and other documents. Coordinate and conduct employee training (job, safety, etc.) and monitor performance. Recommend improvements to production methods, equipment performance and product quality; use CI methods to analyze root causes and preventive measures. Maintain time and production records; collaborate cross-functionally with other departments to meet performance objectives. Provide supervision in scheduling and daily activities; participate in grievances or contract-related activities if a collective bargaining agreement exists; support disciplinary actions with Human Resources. Promote safety programs and policies to reduce incidents and near-misses. Train and instruct employees on production and equipment standards; oversee policy enforcement related to employees. Engage in typical managerial responsibilities: planning, evaluating, organizing, integrating, and delegating. Adhere to Saputo code of ethics and values. Perform other duties as assigned. You Are Best Suited For The Role If You Have The Following Experiences, Skills, and Qualifications
1-3 years of supervisory experience in a food packaging environment (preferred). Associate’s degree in Operations Management, or equivalent experience. Ability to define problems, collect data, establish facts, and draw valid conclusions. Familiarity with Good Manufacturing Practices. Experience leading and following Safety/Security Policies and Procedures. Proficient with ERP solutions; SAP preferred. Proficient with Microsoft Office Suite and computer-based applications. Excellent verbal and written communication skills. Good organizational skills with ability to prioritize and pay attention to details. Strong team player and leader with ability to work across multiple functions and disciplines. Ability to select, lead, coach, influence, motivate, develop, engage, and retain a team of employees. Ability to understand cost containment and budgetary principles. Ability to work flexible hours including weekends in support of plant operations. Demonstrates professionalism and positively represents Saputo. Ability to work in a manufacturing environment with noise, temperature changes, standing, bending, climbing stairs, and frequent movement around machinery. Physical lifting up to 40 lbs unassisted frequently. We Support and Care For Our Employees By Providing Them With
Comprehensive benefits including medical, dental and vision insurance, EAP, 401k, employee stock options, paid time off. Employee recognition and incentive programs. Opportunities to contribute to your community via VTO and plant engagement activities. Smoke-free campus promoting a healthy lifestyle. In the USA, Saputo ranks among the top three cheese producers and is a top producer of extended shelf-life and cultured dairy products with brands such as Stella, Frigo Cheese, Montchevre, and Treasure Cave. Saputo Cheese USA Inc. is an equal opportunity employer. If you would like more information about EEO rights, visit www.EEOC.gov. Seniority level
Mid-Senior level Employment type
Full-time Job function
Management and Manufacturing Industries: Food and Beverage Manufacturing
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Production Supervisor - 2nd shift
role at
Saputo Inc. Overview
At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. Saputo is a top 10 global dairy processor and values contributions that matter in an inclusive, growth-driven work environment. The Production Supervisor in Franklin, WI will be a key stakeholder for a new 340,000 square foot conversion facility and will play an integral part of Saputo’s strategy to optimize its cheese network in North America. Responsibilities
Directly supervise production employees to maximize productivity on assigned shifts and areas; plan, assign, and direct work; address and resolve product and employee concerns. Carry out supervisory responsibilities in accordance with the Company’s policies, OSHA regulations and applicable laws. Works with plant management and other supervisory staff to assign, direct, review, and monitor work of supervised staff to maximize productivity in the plant. Ensure proper procedures are in place for production efficiency, quality, employee safety, and compliance with state and federal guidelines. Inspect products to verify conformance to specifications and direct setup and adjustments to machines. Coordinate and communicate production schedules and estimate worker hour requirements for completion of production run assignments. Use ERP system to complete production data entry and reporting (production results, volume, OEE, downtime by product type and order). Complete and review production/packaging records, cleaning lists, schedules, accident reports and investigations, and other documents. Coordinate and conduct employee training (job, safety, etc.) and monitor performance. Recommend improvements to production methods, equipment performance and product quality; use CI methods to analyze root causes and preventive measures. Maintain time and production records; collaborate cross-functionally with other departments to meet performance objectives. Provide supervision in scheduling and daily activities; participate in grievances or contract-related activities if a collective bargaining agreement exists; support disciplinary actions with Human Resources. Promote safety programs and policies to reduce incidents and near-misses. Train and instruct employees on production and equipment standards; oversee policy enforcement related to employees. Engage in typical managerial responsibilities: planning, evaluating, organizing, integrating, and delegating. Adhere to Saputo code of ethics and values. Perform other duties as assigned. You Are Best Suited For The Role If You Have The Following Experiences, Skills, and Qualifications
1-3 years of supervisory experience in a food packaging environment (preferred). Associate’s degree in Operations Management, or equivalent experience. Ability to define problems, collect data, establish facts, and draw valid conclusions. Familiarity with Good Manufacturing Practices. Experience leading and following Safety/Security Policies and Procedures. Proficient with ERP solutions; SAP preferred. Proficient with Microsoft Office Suite and computer-based applications. Excellent verbal and written communication skills. Good organizational skills with ability to prioritize and pay attention to details. Strong team player and leader with ability to work across multiple functions and disciplines. Ability to select, lead, coach, influence, motivate, develop, engage, and retain a team of employees. Ability to understand cost containment and budgetary principles. Ability to work flexible hours including weekends in support of plant operations. Demonstrates professionalism and positively represents Saputo. Ability to work in a manufacturing environment with noise, temperature changes, standing, bending, climbing stairs, and frequent movement around machinery. Physical lifting up to 40 lbs unassisted frequently. We Support and Care For Our Employees By Providing Them With
Comprehensive benefits including medical, dental and vision insurance, EAP, 401k, employee stock options, paid time off. Employee recognition and incentive programs. Opportunities to contribute to your community via VTO and plant engagement activities. Smoke-free campus promoting a healthy lifestyle. In the USA, Saputo ranks among the top three cheese producers and is a top producer of extended shelf-life and cultured dairy products with brands such as Stella, Frigo Cheese, Montchevre, and Treasure Cave. Saputo Cheese USA Inc. is an equal opportunity employer. If you would like more information about EEO rights, visit www.EEOC.gov. Seniority level
Mid-Senior level Employment type
Full-time Job function
Management and Manufacturing Industries: Food and Beverage Manufacturing
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