Orlando Senior Health Network
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Job Summary Maintains the sanitary condition of tableware and working area; ensures that sufficient quantities of cleaned tableware available to meet meal schedules; ensures that dining room floors and kitchen surroundings are clean.
Essential Duties And Responsibilities
Scrapes, washes, and dries dishes, pots and pans, glassware and silverware.
Receives or transports tableware from the main dining room, health care center or ALF dining room for cleaning.
Ensures that wash and rinse water is at proper temperature.
Transports cleaned and dried tableware to proper places in the dining room and kitchen.
Cleans work area, steam tables, refrigerators, and kitchen equipment. Cleans and polishes vents in hood.
Discards broken and chipped tableware and removes garbage from kitchen areas.
Sweeps and mops floor at the end of the shift.
Secures kitchen before leaving by turning off lights, dishwasher, boosters, and locking all doors.
May assist in cutting, peeling, and washing fruits and vegetables; pushing food carts into various dining areas and setting steam tables.
Follows instructions given by Chef and Lead Cook.
May be pulled to work in any area of the department at any time.
Attends scheduled food in-service training for food preparation, safety, and sanitation.
Assures that established infection control and universal precautions are maintained when performing duties.
Performs other duties as assigned.
Seniority level Entry level
Employment type Full-time
Job function Other
Industries Restaurants
Referrals increase your chances of interviewing at Orlando Senior Health Network by 2x
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Job Summary Maintains the sanitary condition of tableware and working area; ensures that sufficient quantities of cleaned tableware available to meet meal schedules; ensures that dining room floors and kitchen surroundings are clean.
Essential Duties And Responsibilities
Scrapes, washes, and dries dishes, pots and pans, glassware and silverware.
Receives or transports tableware from the main dining room, health care center or ALF dining room for cleaning.
Ensures that wash and rinse water is at proper temperature.
Transports cleaned and dried tableware to proper places in the dining room and kitchen.
Cleans work area, steam tables, refrigerators, and kitchen equipment. Cleans and polishes vents in hood.
Discards broken and chipped tableware and removes garbage from kitchen areas.
Sweeps and mops floor at the end of the shift.
Secures kitchen before leaving by turning off lights, dishwasher, boosters, and locking all doors.
May assist in cutting, peeling, and washing fruits and vegetables; pushing food carts into various dining areas and setting steam tables.
Follows instructions given by Chef and Lead Cook.
May be pulled to work in any area of the department at any time.
Attends scheduled food in-service training for food preparation, safety, and sanitation.
Assures that established infection control and universal precautions are maintained when performing duties.
Performs other duties as assigned.
Seniority level Entry level
Employment type Full-time
Job function Other
Industries Restaurants
Referrals increase your chances of interviewing at Orlando Senior Health Network by 2x
#J-18808-Ljbffr