Thompson Hospitality
Student Worker - University of Maryland Eastern Shore
Thompson Hospitality, Princess Anne, Maryland, United States, 21853
Overview
The
Student
Worker
in our campus dining facility at the
University of Maryland Eastern Shore
is an essential team member responsible for various tasks in the food service operation. This role involves food preparation, customer service, maintaining cleanliness, and contributing to a positive dining experience for students, faculty, and staff.
Responsibilities
Prepare menu items following recipes and portion sizes for consistent quality and timely service.
Provide exceptional customer service, taking orders, answering inquiries, and addressing concerns.
Maintain dining, kitchen, and serving area cleanliness following safety standards.
Assist with receiving, organizing, and stocking supplies and equipment.
Follow food safety and health regulations and cooperate with team members to ensure smooth dining operations.
Qualifications
High school diploma or equivalent
Prior food service experience preferred but not required
Customer-oriented with strong communication and teamwork skills
Adaptability and physical stamina for a fast-paced, collaborative environment
Who We Are
The
University of Maryland Eastern Shore
(UMES) is a historically Black university located in Princess Anne, Maryland, USA. Established in 1886, it has a rich history of providing education and opportunities for African American students in various fields of study. UMES offers undergraduate, graduate, and professional degree programs, and it is dedicated to fostering academic excellence, research, and community service.
Thompson Hospitality
is one of the largest restaurants, food service, and facilities management companies in the country. We value our core principles: do the right thing, do the best you can, and treat others as you want to be treated, shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits; see our website for more: https://www.thompsonhospitality.com/
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.
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Student
Worker
in our campus dining facility at the
University of Maryland Eastern Shore
is an essential team member responsible for various tasks in the food service operation. This role involves food preparation, customer service, maintaining cleanliness, and contributing to a positive dining experience for students, faculty, and staff.
Responsibilities
Prepare menu items following recipes and portion sizes for consistent quality and timely service.
Provide exceptional customer service, taking orders, answering inquiries, and addressing concerns.
Maintain dining, kitchen, and serving area cleanliness following safety standards.
Assist with receiving, organizing, and stocking supplies and equipment.
Follow food safety and health regulations and cooperate with team members to ensure smooth dining operations.
Qualifications
High school diploma or equivalent
Prior food service experience preferred but not required
Customer-oriented with strong communication and teamwork skills
Adaptability and physical stamina for a fast-paced, collaborative environment
Who We Are
The
University of Maryland Eastern Shore
(UMES) is a historically Black university located in Princess Anne, Maryland, USA. Established in 1886, it has a rich history of providing education and opportunities for African American students in various fields of study. UMES offers undergraduate, graduate, and professional degree programs, and it is dedicated to fostering academic excellence, research, and community service.
Thompson Hospitality
is one of the largest restaurants, food service, and facilities management companies in the country. We value our core principles: do the right thing, do the best you can, and treat others as you want to be treated, shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits; see our website for more: https://www.thompsonhospitality.com/
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.
#J-18808-Ljbffr