Checkers & Rally’s Drive-In Restaurants
Shift Manager-Franchise - 3441 - Sibley - Dolton, IL (Dolton, IL)
Checkers & Rally’s Drive-In Restaurants, Dolton, Illinois, United States, 60419
Overview
Shift Manager - Franchise role at
Checkers & Rally’s Drive-In Restaurants
in Dolton, IL. The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. They are the 'Every Shift' Leader. This position reports to the Assistant Manager or General Manager and supervises the restaurant employees. We look for motivated, service oriented employees with a high school education or GED and a valid driver's license to fulfill this important position. Responsibilities
Assist the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. Serve as the 'Every Shift' Leader to drive guest service and restaurant operations. Supervise restaurant employees and report to the Assistant Manager or General Manager. Qualifications
High school education or GED. Valid driver\'s license. Motivated, service-oriented individuals with a strong guest service mindset. Details
Seniority level: Mid-Senior level Employment type: Full-time Job function: Management and Manufacturing Industries: Restaurants
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Shift Manager - Franchise role at
Checkers & Rally’s Drive-In Restaurants
in Dolton, IL. The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. They are the 'Every Shift' Leader. This position reports to the Assistant Manager or General Manager and supervises the restaurant employees. We look for motivated, service oriented employees with a high school education or GED and a valid driver's license to fulfill this important position. Responsibilities
Assist the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. Serve as the 'Every Shift' Leader to drive guest service and restaurant operations. Supervise restaurant employees and report to the Assistant Manager or General Manager. Qualifications
High school education or GED. Valid driver\'s license. Motivated, service-oriented individuals with a strong guest service mindset. Details
Seniority level: Mid-Senior level Employment type: Full-time Job function: Management and Manufacturing Industries: Restaurants
#J-18808-Ljbffr