Bimbo Bakeries USA
Have you ever enjoyed Arnold, Brownberry or Oroweat bread? A Thomas’ English muffin or bagel? Or perhaps snacked on a Sara Lee, Entenmann’s or Marinela cake or donut? If the answer is yes, then you know Bimbo Bakeries USA!
More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves.
Come join the largest baking company in the world and our family of 20,000 associates nationwide!
Top Reasons To Work At Bimbo Bakeries USA
Salary Range: $84,300 - $109,600 Annual Bonus Eligibility Comprehensive Benefits Package Paid Time Off 401k & Company Match Position Summary
Coordinates the activities of the Production Department and monitors procedures and standards to achieve consistent high-quality products produced in an efficient manner. Provides leadership for, and develops the abilities of, production management personnel in the Production Department. Responsible for ensuring the best quality products, excellent customer service by maintaining regular quality audits, good manufacturing practices, compliance with federal/state/local regulations, HACCP, meet or exceed Global Food Safety Standards. Key Job Responsibilities
Supports General Plant Safety, Food Safety, and Food Defense initiatives and Good Manufacturing Practices. Lead the achievement of a zero injury workplace by ensuring safe working conditions for employees and compliance with all state and federal regulations on environmental, health and safety issues. Ensures that Product Quality is an absolute priority by utilizing Integrated Process Management, plant teams, and outside resources. Clearly understands structure of teams, acts as a resource and ensures that the Integrated Process Management structure is maintained and that facts and data are used in all decisions related to product quality, cost savings improvements, etc. Develops, implements and manages all production procedures to ensure all plant goals are met. Supervises, trains and coaches manufacturing management to include responsibility for personnel and labor issues throughout the plant. Build a culture of mutual respect, teamwork, and professionalism, demonstrating active support for the Company’s culture. Understand, coach and teach the principles of the BBU Manufacturing Transformation, including lean tools, process capability and operational discipline. Responsible for achieving budgets for capital investments, pan glazing, downtime, and damages. Maintains records for all phases of production relative to the quality of the product. Analyzes results of bakery operations, determines variances from standard, and takes corrective action as needed. Take appropriate action to ensure the integrity and sustained certification of the Food Safety and Quality systems. Responsible for reporting and taking any necessary action to prevent food safety and food quality problems from occurring. Key Behavioral Competencies
Familiarity with the operations of all plant departments: production, quality, maintenance, materials management, and food safety. Demonstrated track record of leading the improvement of operations while delivering day to day performance. Computer literate. Demonstrated experience building a strong leadership team. The ability to work closely in a team based environment with all associates. Knowledge of commonly used process control and improvement tools. Knowledge of safety related issues including compliance with State, Federal and Local regulations. Labor Relations experience Education And Work History
Bachelor’s degree in related field preferred. 5-7 years of hands-on management experience and direct manufacturing experience with a consumer baked goods company. Extensive knowledge of bakery operations/processing/formulations. Strong technical skills and working knowledge of bakery equipment. Knowledge of safety related issues including compliance with State, Federal and Local regulations. Computer Literate. Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex, national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law.
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Salary Range: $84,300 - $109,600 Annual Bonus Eligibility Comprehensive Benefits Package Paid Time Off 401k & Company Match Position Summary
Coordinates the activities of the Production Department and monitors procedures and standards to achieve consistent high-quality products produced in an efficient manner. Provides leadership for, and develops the abilities of, production management personnel in the Production Department. Responsible for ensuring the best quality products, excellent customer service by maintaining regular quality audits, good manufacturing practices, compliance with federal/state/local regulations, HACCP, meet or exceed Global Food Safety Standards. Key Job Responsibilities
Supports General Plant Safety, Food Safety, and Food Defense initiatives and Good Manufacturing Practices. Lead the achievement of a zero injury workplace by ensuring safe working conditions for employees and compliance with all state and federal regulations on environmental, health and safety issues. Ensures that Product Quality is an absolute priority by utilizing Integrated Process Management, plant teams, and outside resources. Clearly understands structure of teams, acts as a resource and ensures that the Integrated Process Management structure is maintained and that facts and data are used in all decisions related to product quality, cost savings improvements, etc. Develops, implements and manages all production procedures to ensure all plant goals are met. Supervises, trains and coaches manufacturing management to include responsibility for personnel and labor issues throughout the plant. Build a culture of mutual respect, teamwork, and professionalism, demonstrating active support for the Company’s culture. Understand, coach and teach the principles of the BBU Manufacturing Transformation, including lean tools, process capability and operational discipline. Responsible for achieving budgets for capital investments, pan glazing, downtime, and damages. Maintains records for all phases of production relative to the quality of the product. Analyzes results of bakery operations, determines variances from standard, and takes corrective action as needed. Take appropriate action to ensure the integrity and sustained certification of the Food Safety and Quality systems. Responsible for reporting and taking any necessary action to prevent food safety and food quality problems from occurring. Key Behavioral Competencies
Familiarity with the operations of all plant departments: production, quality, maintenance, materials management, and food safety. Demonstrated track record of leading the improvement of operations while delivering day to day performance. Computer literate. Demonstrated experience building a strong leadership team. The ability to work closely in a team based environment with all associates. Knowledge of commonly used process control and improvement tools. Knowledge of safety related issues including compliance with State, Federal and Local regulations. Labor Relations experience Education And Work History
Bachelor’s degree in related field preferred. 5-7 years of hands-on management experience and direct manufacturing experience with a consumer baked goods company. Extensive knowledge of bakery operations/processing/formulations. Strong technical skills and working knowledge of bakery equipment. Knowledge of safety related issues including compliance with State, Federal and Local regulations. Computer Literate. Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex, national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law.
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