Traeger Grills
Cost Accountant at Traeger Grills Salt Lake City, UT
Traeger Grills, Salt Lake City, Utah, United States, 84193
Cost Accountant job at Traeger Grills. Salt Lake City, UT.
Welcome to the Traegerhood:
Our business is BBQ, and business tastes good. Traeger invented the wood pellet grill over 30 years ago, and we’ve been revolutionizing outdoor cooking ever since. We’re a team of disruptors, innovators, problem solvers, and food fanatics who are dedicated to bringing people together to create a more flavorful world. From our headquarters in Salt Lake City and beyond, we work tirelessly to provide a world-class experience to our customers, retailers, and especially our employees. If you’re a team player who’s dedicated to delivering top-quality results every day, then we want you to come cook with us!
What You'll Do:
Traeger is seeking a detail-savvy, motivated Cost Accountant to join our Finance team. In this role, you will work closely with the Cost Accounting Manager to keep product costing accurate, analyze cost variances, and help fine-tune our processes for peak performance. You will dive into large datasets, collaborate with teams across the company, and play a key role in driving smart financial decisions—all while building a strong foundation in accounting. If you're eager to learn, love working with numbers, and have experience working in ERP systems, we’d love to have you on the Traeger team!
How You Will Help Us Win:
Maintain and update standard costs in the ERP system
Analyze and reconcile cost of goods sold (COGS), inventory valuations, and production variances
Support monthly and year-end closing processes, including journal entries and account reconciliations
Prepare manufacturing cost reports and margin analysis
Participate in physical inventory counts and cycle counts
Collaborate with operations and supply chain teams to understand cost drivers and suggest improvements
Maintain accurate records of bills of materials (BOMs) and routings
Perform ad hoc cost analysis and reporting as requested by management
What You'll Need to Succeed:
Bachelor's degree in Accounting, Finance, or a related field
Basic knowledge of cost accounting concepts and GAAP
Proficiency in Microsoft Excel, including pivot tables, XLOOKUP, and basic formulas
Experience with ERP systems such as Epicor
Strong analytical and problem-solving skills
Excellent attention to detail and organizational skills
Good written and verbal communication skills
Why You Will Love to Work Here:
Be part of the most disruptive force in outdoor cooking
Join a true team working towards a common goal
Culture of risk-taking, innovation & quality
So. Much. Food.
Have an outdoor lover’s paradise in your backyard
Full medical/dental/vision packages to fit your needs
401K to help you plan for the future
Tuition reimbursement
Individual professional development programs & initiatives to help you grow professionally
Great discounts on all things Traeger
Did we mention all the food?
#J-18808-Ljbffr
Maintain and update standard costs in the ERP system
Analyze and reconcile cost of goods sold (COGS), inventory valuations, and production variances
Support monthly and year-end closing processes, including journal entries and account reconciliations
Prepare manufacturing cost reports and margin analysis
Participate in physical inventory counts and cycle counts
Collaborate with operations and supply chain teams to understand cost drivers and suggest improvements
Maintain accurate records of bills of materials (BOMs) and routings
Perform ad hoc cost analysis and reporting as requested by management
What You'll Need to Succeed:
Bachelor's degree in Accounting, Finance, or a related field
Basic knowledge of cost accounting concepts and GAAP
Proficiency in Microsoft Excel, including pivot tables, XLOOKUP, and basic formulas
Experience with ERP systems such as Epicor
Strong analytical and problem-solving skills
Excellent attention to detail and organizational skills
Good written and verbal communication skills
Why You Will Love to Work Here:
Be part of the most disruptive force in outdoor cooking
Join a true team working towards a common goal
Culture of risk-taking, innovation & quality
So. Much. Food.
Have an outdoor lover’s paradise in your backyard
Full medical/dental/vision packages to fit your needs
401K to help you plan for the future
Tuition reimbursement
Individual professional development programs & initiatives to help you grow professionally
Great discounts on all things Traeger
Did we mention all the food?
#J-18808-Ljbffr