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Cozymeal, Inc.

Vegan Chef, Baltimore, MD

Cozymeal, Inc., Baltimore, Maryland, United States, 21276

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Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. Instructional Vegan Chefs in Baltimore

can connect to clients eager to learn, with an assist from Cozymeal. Baltimore offers the best of American and international cuisine to diners around the city. When vegan chefs in Baltimore show aspiring cooks how to green up their home cuisine, everyone thrives! Cozymeal presents your classes to a clientele with an appetite for fresh flavors. We offer marketing know-how, a personalized profile featuring your specialties, and a support team eager to help you succeed. The classes and menus are all yours, as well as the schedule on which you teach them. Your business will grow in a most delicious way. If you're a plant-based chef in Baltimore with a skill for teaching, reach out now to learn more. Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada, and around the world. Guests can book everything from cooking classes to corporate team-building events to private chef services with local professional chefs. Besides that, guests can also find other culinary experiences & products on Cozymeal, including food tours, mixology classes, wine tastings, cookware, and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company, and Thrillist. ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING: Income potential of up to $12,000/month (some make even more!) Be your own boss Set your own schedule, working from 5 hours/week (part-time) to 40 hours/week (full-time) A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences A comprehensive repertoire and ability to offer a variety of cuisines

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