Hilton Garden Inn San Francisco/Oakland Bay Bridge
Line Cook
Hilton Garden Inn San Francisco/Oakland Bay Bridge, Emeryville, California, United States, 94608
Hilton Garden Inn San Francisco/Oakland Bay Bridge provided pay range
This range is provided by Hilton Garden Inn San Francisco/Oakland Bay Bridge. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range $22.91/hr - $22.91/hr
Property Description Hilton Garden Inn San Francisco - Oakland Bay Bridge is a prestigious hotel located in Emeryville, California, offering exciting job opportunities for hospitality professionals seeking to be part of a thriving team. Joining our team means becoming part of a renowned hospitality brand known for its commitment to exceptional guest service and top-notch amenities. The hotel boasts a prime location near San Francisco and the Oakland Bay Bridge, making it a popular choice for both business and leisure travelers. As a team member, you will have the opportunity to work in a dynamic and fast-paced environment, providing outstanding service to guests from diverse backgrounds. Hilton Garden Inn San Francisco - Oakland Bay Bridge values professional growth and development, offering opportunities for advancement within the organization. Join our team and be part of a rewarding and fulfilling career in the hospitality industry, where your skills and dedication will be recognized and rewarded.
Overview Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Join our team as a Line Cook and be part of a culinary team committed to delivering exceptional dining experiences to our guests. We are seeking dedicated individuals who are eager to create delicious and visually stunning dishes that will leave a lasting impression.
Summary
Prepare and cook a variety of dishes with precision and attention to detail
Collaborate with the culinary team to develop new menu items and specials
Maintain cleanliness and organization of the kitchen and workstations
Ensure food quality and presentation meet our high standards
Follow recipes and cooking techniques to consistently deliver exceptional meals
Adhere to food safety and sanitation regulations
Work in a fast-paced environment while maintaining composure and efficiency
Demonstrate a passion for culinary arts and a willingness to learn and grow
Qualifications
High school diploma or equivalent
Previous experience as a Line Cook or in a similar role
Knowledge of culinary techniques and ingredients
Ability to work in a fast-paced environment
Strong communication and interpersonal skills
Ability to work independently and as part of a team
Ability to stand for extended periods of time
Willingness to learn and take direction from senior chefs
Benefits Davidson Hospitality Group is an award‑winning, full‑service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well‑being of our team members and families.
Multiple Tiers of Medical Coverage
Dental & Vision Coverage
24/7 Teledoc service
Free Maintenance Medications
Pet Insurance
Hotel Discounts
Tuition Reimbursement
Paid Time Off (vacation, sick, bereavement, and Holidays)
401K Match
Salary Range USD $22.91 - USD $22.91 /Hr.
Seniority level
Entry level
Employment type
Full‑time
Job function
Other
Industries
Restaurants
Referrals increase your chances of interviewing at Hilton Garden Inn San Francisco/Oakland Bay Bridge by 2x
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug‑free workplace. Pre‑employment drug test and background check required. We participate in E‑Verify.
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Base pay range $22.91/hr - $22.91/hr
Property Description Hilton Garden Inn San Francisco - Oakland Bay Bridge is a prestigious hotel located in Emeryville, California, offering exciting job opportunities for hospitality professionals seeking to be part of a thriving team. Joining our team means becoming part of a renowned hospitality brand known for its commitment to exceptional guest service and top-notch amenities. The hotel boasts a prime location near San Francisco and the Oakland Bay Bridge, making it a popular choice for both business and leisure travelers. As a team member, you will have the opportunity to work in a dynamic and fast-paced environment, providing outstanding service to guests from diverse backgrounds. Hilton Garden Inn San Francisco - Oakland Bay Bridge values professional growth and development, offering opportunities for advancement within the organization. Join our team and be part of a rewarding and fulfilling career in the hospitality industry, where your skills and dedication will be recognized and rewarded.
Overview Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Join our team as a Line Cook and be part of a culinary team committed to delivering exceptional dining experiences to our guests. We are seeking dedicated individuals who are eager to create delicious and visually stunning dishes that will leave a lasting impression.
Summary
Prepare and cook a variety of dishes with precision and attention to detail
Collaborate with the culinary team to develop new menu items and specials
Maintain cleanliness and organization of the kitchen and workstations
Ensure food quality and presentation meet our high standards
Follow recipes and cooking techniques to consistently deliver exceptional meals
Adhere to food safety and sanitation regulations
Work in a fast-paced environment while maintaining composure and efficiency
Demonstrate a passion for culinary arts and a willingness to learn and grow
Qualifications
High school diploma or equivalent
Previous experience as a Line Cook or in a similar role
Knowledge of culinary techniques and ingredients
Ability to work in a fast-paced environment
Strong communication and interpersonal skills
Ability to work independently and as part of a team
Ability to stand for extended periods of time
Willingness to learn and take direction from senior chefs
Benefits Davidson Hospitality Group is an award‑winning, full‑service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well‑being of our team members and families.
Multiple Tiers of Medical Coverage
Dental & Vision Coverage
24/7 Teledoc service
Free Maintenance Medications
Pet Insurance
Hotel Discounts
Tuition Reimbursement
Paid Time Off (vacation, sick, bereavement, and Holidays)
401K Match
Salary Range USD $22.91 - USD $22.91 /Hr.
Seniority level
Entry level
Employment type
Full‑time
Job function
Other
Industries
Restaurants
Referrals increase your chances of interviewing at Hilton Garden Inn San Francisco/Oakland Bay Bridge by 2x
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug‑free workplace. Pre‑employment drug test and background check required. We participate in E‑Verify.
#J-18808-Ljbffr