RIVIERA DINING GROUP
Pastry Cook - $1,000 SIGN ON BONUS - AVA Coconut Grove
RIVIERA DINING GROUP, Miami, Florida, us, 33222
Overview
Pastry Cook - $1,000 SIGN ON BONUS - AVA Coconut Grove Join to apply for the
Pastry Cook - $1,000 SIGN ON BONUS - AVA Coconut Grove
role at
RIVIERA DINING GROUP . RDG introduces its first restaurant-concept brand, MILA, offering guests a culinary journey through exquisite MediterrAsian cuisine. MILA opened in January 2020 in Miami Beach and represents a blend of hospitality, fine dining, and a refined nightlife atmosphere. RDG has expanded into multiple concepts and continues to grow in Florida and beyond. VISION: Build experiences that are immersive, with a network of venues and experiences that position RDG as a leader in the luxury restaurant industry.
RESPONSIBILITIES
Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely. Maintain and strictly abide by state sanitation/health regulations and hotel requirements. Meet with the Executive Chef to review assignments, anticipated business levels, changes and other information pertinent to job performance. Inspect the cleanliness and working conditions of all tools, equipment and supplies. Check production schedule and par. Establish priority items for the day. Prepare all menu items following recipes and yield guides, according to departmental standards.
SKILLS AND QUALIFICATIONS
Ability to stand on your feet for several hours. High School diploma or equivalent vocational training certificate. Certification of culinary training or apprenticeship preferred. Demonstrates adequate pastry skills and operations. Ability to plan and prepare for restaurant, catering, and special events.
REQUIREMENTS / QUALIFICATIONS
1 year proven experience working as a Pastry cook in a high-volume establishment. Good knowledge of French pastry techniques. College degree/Culinary school degree preferred, but not necessary. Must have computer knowledge (Excel, Windows, POS, etc.). Great communication skills. Excellent knife skills.
SENIORITY LEVEL
Entry level
EMPLOYMENT TYPE
Full-time
JOB FUNCTION
Management and Manufacturing
INDUSTRIES
Food and Beverage Services
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Pastry Cook - $1,000 SIGN ON BONUS - AVA Coconut Grove Join to apply for the
Pastry Cook - $1,000 SIGN ON BONUS - AVA Coconut Grove
role at
RIVIERA DINING GROUP . RDG introduces its first restaurant-concept brand, MILA, offering guests a culinary journey through exquisite MediterrAsian cuisine. MILA opened in January 2020 in Miami Beach and represents a blend of hospitality, fine dining, and a refined nightlife atmosphere. RDG has expanded into multiple concepts and continues to grow in Florida and beyond. VISION: Build experiences that are immersive, with a network of venues and experiences that position RDG as a leader in the luxury restaurant industry.
RESPONSIBILITIES
Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely. Maintain and strictly abide by state sanitation/health regulations and hotel requirements. Meet with the Executive Chef to review assignments, anticipated business levels, changes and other information pertinent to job performance. Inspect the cleanliness and working conditions of all tools, equipment and supplies. Check production schedule and par. Establish priority items for the day. Prepare all menu items following recipes and yield guides, according to departmental standards.
SKILLS AND QUALIFICATIONS
Ability to stand on your feet for several hours. High School diploma or equivalent vocational training certificate. Certification of culinary training or apprenticeship preferred. Demonstrates adequate pastry skills and operations. Ability to plan and prepare for restaurant, catering, and special events.
REQUIREMENTS / QUALIFICATIONS
1 year proven experience working as a Pastry cook in a high-volume establishment. Good knowledge of French pastry techniques. College degree/Culinary school degree preferred, but not necessary. Must have computer knowledge (Excel, Windows, POS, etc.). Great communication skills. Excellent knife skills.
SENIORITY LEVEL
Entry level
EMPLOYMENT TYPE
Full-time
JOB FUNCTION
Management and Manufacturing
INDUSTRIES
Food and Beverage Services
#J-18808-Ljbffr