Major Food Group
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Sous Chef
role at
Major Food Group 2 days ago Be among the first 25 applicants Join to apply for the
Sous Chef
role at
Major Food Group This range is provided by Major Food Group. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range
$70,000.00/yr - $75,000.00/yr ZZ's seeks an experienced and dedicated Sous Chef to join our team, ZZ's Club located in Hudson Yards.
A private membership club by Major Food Group that originated in Miami, ZZ's Club is an exclusive, modern social space designed for those individuals who appreciate the highest caliber of culinary, hospitality and entertainment. We are a home away from home for our members, a distinguished clientele that expects precise execution and exquisite attention to detail.
RESPONSIBILITIES:
Sourcing, ordering and receiving the highest quality ingredients Developing, teaching, and maintaining all recipes and techniques Executing menu items from start to finish Organizing a large team and holding each chef accountable for their responsibilities Overseeing and maintaining a smooth professional service Maintaining all kitchen equipment and following up for any repairs needed Maintaining high standards of cleanliness and organization Overseeing scheduling and inventory to work within a set budget
REQUIREMENT:
3+ years progressive experience in BOH operations, fine dining or Michelin Rated restaurant experience is preferred Strong knowledge of and competency performing BOH administrative duties, excellent organization skills and attention to details Excellent communication skills, self-motivated and demonstrates the ability to make quick and sound decisions Proven ability in training and mentoring staff to continuously develop their skills and knowledge while providing leadership and direction
BENEFITS:
Competitive Salary Medical/Dental/Vision Insurance with Company subsidy Growth Opportunities Progressive Paid Time Off Parental Leave Tuition Reimbursement Generous Dining Allowance Unlimited Referral Program TransitChek Discount
Equal Employment Opportunity
RH Hospitality considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.
More detail about ZZ's Club NYC part of Major Food Group, please visit https://culinaryagents.com/entities/559078-ZZ%2527s-Club-NYC Seniority level
Seniority level Mid-Senior level Employment type
Employment type Full-time Job function
Job function Production Industries Hospitality Referrals increase your chances of interviewing at Major Food Group by 2x Sign in to set job alerts for “Sous Chef” roles.
New York, NY $68,000.00-$73,000.00 3 days ago New York, NY $90,000.00-$100,000.00 1 year ago New York, NY $85,000.00-$90,000.00 4 weeks ago New York, NY $72,000.00-$80,000.00 1 week ago New York, NY $68,766.00-$87,873.00 3 months ago New York, NY $68,000.00-$68,000.00 2 weeks ago New York, NY $55,000.00-$60,000.00 1 week ago New York, NY $80,000.00-$90,000.00 1 month ago New York, NY $70,000.00-$80,000.00 1 month ago New York, NY $72,000.00-$80,000.00 1 week ago New York, NY $75,000.00-$85,000.00 2 months ago New York, NY $72,000.00-$75,000.00 1 month ago New York, NY $70,000.00-$75,000.00 3 months ago Executive Sous Chef - TAO Downtown Restaurant New York
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Sous Chef
role at
Major Food Group 2 days ago Be among the first 25 applicants Join to apply for the
Sous Chef
role at
Major Food Group This range is provided by Major Food Group. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range
$70,000.00/yr - $75,000.00/yr ZZ's seeks an experienced and dedicated Sous Chef to join our team, ZZ's Club located in Hudson Yards.
A private membership club by Major Food Group that originated in Miami, ZZ's Club is an exclusive, modern social space designed for those individuals who appreciate the highest caliber of culinary, hospitality and entertainment. We are a home away from home for our members, a distinguished clientele that expects precise execution and exquisite attention to detail.
RESPONSIBILITIES:
Sourcing, ordering and receiving the highest quality ingredients Developing, teaching, and maintaining all recipes and techniques Executing menu items from start to finish Organizing a large team and holding each chef accountable for their responsibilities Overseeing and maintaining a smooth professional service Maintaining all kitchen equipment and following up for any repairs needed Maintaining high standards of cleanliness and organization Overseeing scheduling and inventory to work within a set budget
REQUIREMENT:
3+ years progressive experience in BOH operations, fine dining or Michelin Rated restaurant experience is preferred Strong knowledge of and competency performing BOH administrative duties, excellent organization skills and attention to details Excellent communication skills, self-motivated and demonstrates the ability to make quick and sound decisions Proven ability in training and mentoring staff to continuously develop their skills and knowledge while providing leadership and direction
BENEFITS:
Competitive Salary Medical/Dental/Vision Insurance with Company subsidy Growth Opportunities Progressive Paid Time Off Parental Leave Tuition Reimbursement Generous Dining Allowance Unlimited Referral Program TransitChek Discount
Equal Employment Opportunity
RH Hospitality considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.
More detail about ZZ's Club NYC part of Major Food Group, please visit https://culinaryagents.com/entities/559078-ZZ%2527s-Club-NYC Seniority level
Seniority level Mid-Senior level Employment type
Employment type Full-time Job function
Job function Production Industries Hospitality Referrals increase your chances of interviewing at Major Food Group by 2x Sign in to set job alerts for “Sous Chef” roles.
New York, NY $68,000.00-$73,000.00 3 days ago New York, NY $90,000.00-$100,000.00 1 year ago New York, NY $85,000.00-$90,000.00 4 weeks ago New York, NY $72,000.00-$80,000.00 1 week ago New York, NY $68,766.00-$87,873.00 3 months ago New York, NY $68,000.00-$68,000.00 2 weeks ago New York, NY $55,000.00-$60,000.00 1 week ago New York, NY $80,000.00-$90,000.00 1 month ago New York, NY $70,000.00-$80,000.00 1 month ago New York, NY $72,000.00-$80,000.00 1 week ago New York, NY $75,000.00-$85,000.00 2 months ago New York, NY $72,000.00-$75,000.00 1 month ago New York, NY $70,000.00-$75,000.00 3 months ago Executive Sous Chef - TAO Downtown Restaurant New York
New York, NY $85,000.00-$90,000.00 2 weeks ago Seeking Private Chef (Full-time from October 2025 to April 2026)
New York, NY $70,000.00-$80,000.00 1 week ago New York, NY $85,000.00-$91,000.00 2 days ago New York, NY $110,000.00-$140,000.00 3 weeks ago New York, NY $85,000.00-$95,000.00 1 month ago New York, NY $75,000.00-$85,000.00 3 weeks ago New York, NY $75,000.00-$85,000.00 1 month ago New York, NY $70,000.00-$80,000.00 1 week ago New York, NY $120,000.00-$125,000.00 1 month ago New York, NY $100,000.00-$105,000.00 3 weeks ago New York, NY $75,000.00-$90,000.00 1 day ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr