Living Legends Health
Description
Cook
Location: Orchard Brooke Assisted Living Facility in Orchard Park, NY
Shift: Part-Time, 6:00 AM - 2:00 PM, every other weekend
Rate: $17.10/hr.
Job Description:
Join our team as a Cook at Orchard Brook. Bring your culinary skills to a rewarding role where you’ll prepare nutritious meals that make a difference in the lives of our residents.
Key Responsibilities:
Meal Preparation: Prepare and cook high-quality meals in accordance with dietary guidelines and resident preferences.
Menu Execution: Follow menus and recipes to ensure consistency, flavor, and nutritional value.
Kitchen Management: Maintain cleanliness, safety, and compliance with health regulations in the kitchen.
Team Collaboration: Work closely with dietary staff to ensure timely and efficient meal service.
Special Diets: Accommodate residents’ dietary restrictions and preferences.
Qualifications:
Experience as a cook in a healthcare, skilled nursing, or long-term care setting (preferred).
Knowledge of food safety and sanitation practices.
Strong organizational and time-management skills.
Passion for creating meals that promote health and wellness.
Benefits:
Competitive pay with weekly or same-day pay options.
Paid Time Off (PTO) to support work-life balance.
Comprehensive health, vision, dental, and life insurance plans.
Tuition support for professional development.
Generous referral bonus program.
Supportive work environment that values teamwork and excellence.
Why Join Us?
At Orchard Brooke, we’re committed to creating a positive impact for both residents and employees. Your culinary expertise will directly contribute to the health and happiness of those in our care.
Qualifications
Education
Required
High School or better
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.
Cook
Location: Orchard Brooke Assisted Living Facility in Orchard Park, NY
Shift: Part-Time, 6:00 AM - 2:00 PM, every other weekend
Rate: $17.10/hr.
Job Description:
Join our team as a Cook at Orchard Brook. Bring your culinary skills to a rewarding role where you’ll prepare nutritious meals that make a difference in the lives of our residents.
Key Responsibilities:
Meal Preparation: Prepare and cook high-quality meals in accordance with dietary guidelines and resident preferences.
Menu Execution: Follow menus and recipes to ensure consistency, flavor, and nutritional value.
Kitchen Management: Maintain cleanliness, safety, and compliance with health regulations in the kitchen.
Team Collaboration: Work closely with dietary staff to ensure timely and efficient meal service.
Special Diets: Accommodate residents’ dietary restrictions and preferences.
Qualifications:
Experience as a cook in a healthcare, skilled nursing, or long-term care setting (preferred).
Knowledge of food safety and sanitation practices.
Strong organizational and time-management skills.
Passion for creating meals that promote health and wellness.
Benefits:
Competitive pay with weekly or same-day pay options.
Paid Time Off (PTO) to support work-life balance.
Comprehensive health, vision, dental, and life insurance plans.
Tuition support for professional development.
Generous referral bonus program.
Supportive work environment that values teamwork and excellence.
Why Join Us?
At Orchard Brooke, we’re committed to creating a positive impact for both residents and employees. Your culinary expertise will directly contribute to the health and happiness of those in our care.
Qualifications
Education
Required
High School or better
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.