AEG
In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.OverviewThe Prep Cook assists in preparing and production of food for the venue at catered functions. Responsible for set-up, sanitation, cleaning and closing of workstation area. Employees will work in an ever changing, fast-paced environment. The employee must maintain excellent attendance and be available to work an event-based schedule.This role will pay an hourly wage of $14.75.Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.ResponsibilitiesAssists with the delivery of food to designated function areas.Follow a prep list created by chefs for planned duties.Prepare cooking ingredients.Prepare and plate dishes as directed such as salads, entrees, and desserts.Ensure proper storage of all food.Maintains a positive and compliant employee relations climate.Ensures compliance with health, sanitation, safety, and employment regulations by clearly communicating standards and procedures to all staff.Maintain a clean and organized kitchen for the food and beverage operation.Communicate with positively interact with diverse personalities, including co-workers and purveyors in a variety of work situations.Performs other special projects and duties as assignedQualificationsPrevious experience or training in food preparation or other related kitchen experience preferred.Detail oriented, ability to multi-task and effectively prioritize in a fast-paced, changing environment.Ability to be self-directed while working in a team-oriented environment.Ability to work a flexible schedule including nights, weekends, and long hours.