Metz Culinary Management
FOODSERVICE WORKER RETAIL
Metz Culinary Management, Dallas, Pennsylvania, United States, 18612
Join Our Culinary Team
We are looking for a hard working, self-motivated person to prep and pack food for the Grab & Go program. Work consists of making sandwiches, wraps, salads, eggs and so on. Work schedule would be Sunday through Thursday. Basic knife skills and food prep would be a plus, but we would be willing to train the right person. Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who share our passion for amazing food and unforgettable service. We are seeking team members for full and part-time roles. Metz Culinary Management offers competitive wages and benefits. Positions Available: Cooks Dishwashers Cashiers Bartenders Servers Hosts Support Staff (Runner, Busser, Expo) Catering Team Members Qualifications: Experience desired but we are willing to train candidates with a passion for food and understands the basics Ability to apply elementary mathematical statistics that would apply to inventory and portioning Be willing to roll up sleeves and contribute where needed Hospitality-driven Able to work and thrive in a team environment Brings a smile and strong work ethic to the team Metz Culinary Management is a family-driven company that collaborates with its partners to deliver restaurant-inspired hospitality to each and every guest.
We are looking for a hard working, self-motivated person to prep and pack food for the Grab & Go program. Work consists of making sandwiches, wraps, salads, eggs and so on. Work schedule would be Sunday through Thursday. Basic knife skills and food prep would be a plus, but we would be willing to train the right person. Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who share our passion for amazing food and unforgettable service. We are seeking team members for full and part-time roles. Metz Culinary Management offers competitive wages and benefits. Positions Available: Cooks Dishwashers Cashiers Bartenders Servers Hosts Support Staff (Runner, Busser, Expo) Catering Team Members Qualifications: Experience desired but we are willing to train candidates with a passion for food and understands the basics Ability to apply elementary mathematical statistics that would apply to inventory and portioning Be willing to roll up sleeves and contribute where needed Hospitality-driven Able to work and thrive in a team environment Brings a smile and strong work ethic to the team Metz Culinary Management is a family-driven company that collaborates with its partners to deliver restaurant-inspired hospitality to each and every guest.