Prep Cook, Full-Time (Saint Anselm College)

Prep Cook, Full-Time (Saint Anselm College)

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AVI Foodsystems Inc Manchester, NH (Onsite) Full-Time

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Apply Now

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Job Details

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AVI Foodsystems is looking for an energetic and optimistic team member to fill the role ofPrep Cook at Saint Anselm College in Manchester, NH.

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The pay for this position is $18.00/ an hr.

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Founded in 1960,AVI Foodsystemshas evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

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Duties & Responsibilities:

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  Prepare specific amount of food product according to the daily prep sheets

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  Gather all necessary salad/sandwich ingredients and prepare them by washing, chopping, slicing, dicing and assembling them for customer purchase

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  Comply with all portion sizes, quality standards, and recipes

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  Manage food inventory when necessary

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  Maintain a safe work environment

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  Encourage good customer relations through product promotion

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Job Requirements:

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  Culinary experience or education preferred

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  Strong work ethic

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  Excellent communication and food presentations skills

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  Customer service focused nature

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  Sunday 11:30am-8:00pm

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  Monday-Thursday 12:30pm-9:00pm

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Benefits:

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AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:

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  A family culture and atmosphere

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  Competitive compensation

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  Health, dental, vision, and life insurance for full-time team members

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  401(k) with generous company match

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  Paid vacations and holidays

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  Immense training and growth opportunities

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Text AVI to 51893 to join our talent network and apply!

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We conduct pre-employment drug testing.

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EOE

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Job Snapshot

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Employee Type Full-Time

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Location Manchester, NH (Onsite)

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Job Type Customer Service, Restaurant - Food Service, Hospitality - Hotel

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Experience Not Specified

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Date Posted 07/30/2025