Union League Liberty Hill
Server Assistant at Marquis
Union League Liberty Hill, Lafayette Hill, Pennsylvania, United States, 19444
Job Title:
Server Assistant (Busser, Runner, Expediter)
Location:
Marquis Restaurant at The Union League of Philadelphia, Liberty Hill
Department:
Food & Beverage- A La Carte
Reports To:
Dining Room Manager(s)
Status:
Part-Time Schedule: Evenings (Tuesday-Saturday), including weekends and mandatory holidays
Position Summary:
We are seeking a Server Assistant to support our serving staff and help ensure a seamless dining experience at Marquis. This role includes setting up and breaking down the dining area, assisting with food and beverage service, and maintaining a polished and professional atmosphere. Candidates who show strong performance and initiative may also be considered for expediting responsibilities. If you thrive in a fast-paced environment and are looking to grow your skills in fine dining service, we'd love to meet you.
Key Responsibilities: •Prepare dining areas prior to guest seating •Set tables with linen, silverware, glassware, and napkins with precision and care •Serve water, bread, and assist with beverage refills •Clear courses and reset tables promptly and professionally •Assist servers with running food, coffee service, and mise tasks as needed •Maintain a clean and organized dining space throughout service •Uphold all health and safety standards in kitchen and dining areas •Perform additional duties as assigned •Potential to train and assist on the expediter line based on performance and aptitude
Requirements: •Previous experience as a busser, food runner, or similar entry-level restaurant/club role preferred •Dependable, trustworthy, and professional demeanor •Basic understanding of food safety and hygiene practices •Physical stamina to stand, walk, and carry trays for extended periods •Ability to multitask and remain calm under pressure in a high-paced setting •Strong communication skills and a team-oriented attitude •Ability to lift up to 25 lbs •ServSafe and RAMP certifications are a plus (voucher code for RAMP available upon onboarding) •Flexible availability, including nights, weekends, and holidays
Compensation:
Hourly wage: $7.25 per hour •Additional earnings through a percentage share of the service charge pool, based on hours worked
Mandatory Work Days Include
(but are not limited to): •Spring Ball (Saturday within the first two weeks of April), Easter Sunday, Mother's Day, Father's Day, Independence Day Celebration (Friday before July 4th), Thanksgiving Day & Member Guest Weekend
Server Assistant (Busser, Runner, Expediter)
Location:
Marquis Restaurant at The Union League of Philadelphia, Liberty Hill
Department:
Food & Beverage- A La Carte
Reports To:
Dining Room Manager(s)
Status:
Part-Time Schedule: Evenings (Tuesday-Saturday), including weekends and mandatory holidays
Position Summary:
We are seeking a Server Assistant to support our serving staff and help ensure a seamless dining experience at Marquis. This role includes setting up and breaking down the dining area, assisting with food and beverage service, and maintaining a polished and professional atmosphere. Candidates who show strong performance and initiative may also be considered for expediting responsibilities. If you thrive in a fast-paced environment and are looking to grow your skills in fine dining service, we'd love to meet you.
Key Responsibilities: •Prepare dining areas prior to guest seating •Set tables with linen, silverware, glassware, and napkins with precision and care •Serve water, bread, and assist with beverage refills •Clear courses and reset tables promptly and professionally •Assist servers with running food, coffee service, and mise tasks as needed •Maintain a clean and organized dining space throughout service •Uphold all health and safety standards in kitchen and dining areas •Perform additional duties as assigned •Potential to train and assist on the expediter line based on performance and aptitude
Requirements: •Previous experience as a busser, food runner, or similar entry-level restaurant/club role preferred •Dependable, trustworthy, and professional demeanor •Basic understanding of food safety and hygiene practices •Physical stamina to stand, walk, and carry trays for extended periods •Ability to multitask and remain calm under pressure in a high-paced setting •Strong communication skills and a team-oriented attitude •Ability to lift up to 25 lbs •ServSafe and RAMP certifications are a plus (voucher code for RAMP available upon onboarding) •Flexible availability, including nights, weekends, and holidays
Compensation:
Hourly wage: $7.25 per hour •Additional earnings through a percentage share of the service charge pool, based on hours worked
Mandatory Work Days Include
(but are not limited to): •Spring Ball (Saturday within the first two weeks of April), Easter Sunday, Mother's Day, Father's Day, Independence Day Celebration (Friday before July 4th), Thanksgiving Day & Member Guest Weekend