Hospital Cook PRN Weekends

Arizona Spine and Joint Hospital is seeking a PRN Cook to join our Dietary Team on the weekends!

Responsibilities:

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• Prepare and serve meals according to cycle menus; monitors methods of food handling, preparation, meal service and equipment cleaning.
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• Coordinate food preparation and meal service.
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• Plan and initiate cooking schedule for food preparation to meet meal schedule.
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• Prepare, season, cook and serve meat, main dish, soup, vegetable, and dessert for assigned meal; ensure appropriate portioned servings according to portion control standards and recipes.
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• Prepare nutritional snacks for patients as directed by the Dietary Manager.
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• Monitor temperature of hot and cold foods through food preparation and service to ensure that established temperature goals are met prior to steam table transfer and maintained throughout meal service.
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• Weekend shifts. Saturdays and Sundays as needed. Schedule is based on need, depending on how many patients stay in the hospital for the weekend.
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Benefits:

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• Breakfast and Lunch provided Daily
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• Flexible schedule
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Qualifications:

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• Chef/Cook experience required
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• Food Handlers or SafeServ Certification, required. We will help you obtain!
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• CPR Card required. Paid Training provided!
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Required Skills

Required Experience