Four Seasons Hotels
Pastry Cook 1
The Four Seasons Resort Scottsdale is in search of a talented and passionate Pastry Cook 1 that will be able to prepare sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, chocolates, and show pieces according to guest orders and banquet event orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. What You Will Do
Prepare pastry items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards Complete mise en place and set up station for breakfast, lunch, and/or dinner service. Start food items that are prepared ahead of time, making sure not to prepare beyond estimated needs. Operate, maintain, and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill. What You Bring
High School education, cooking school or culinary institute education, or equivalent experience. Minimum 2 years culinary or related work experience. Advanced culinary knowledge is required for this role. Ability to operate and properly clean kitchen machinery in the pastry shop. Ability to work in a fast-paced environment - multi-tasking is essential in this role. Ability to stand / walk up to 8 hours per shift. What We Offer
Energizing Employee Culture where you are encouraged to be your true self! Comprehensive learning and development programs to help you master your craft. Inclusive and diverse employee engagement events all year-round. Exclusive discount and travel programs with Four Seasons Competitive wages and benefits (Medical, Dental, Vision, and Retirement Plan) And so much more! Candidates must have valid work authorization for the U.S. Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview. Don't miss this opportunity to be part of our award-winning team, while developing your career with the world's leading luxury hotel company! We look forward to receiving your application! Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.
The Four Seasons Resort Scottsdale is in search of a talented and passionate Pastry Cook 1 that will be able to prepare sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, chocolates, and show pieces according to guest orders and banquet event orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. What You Will Do
Prepare pastry items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards Complete mise en place and set up station for breakfast, lunch, and/or dinner service. Start food items that are prepared ahead of time, making sure not to prepare beyond estimated needs. Operate, maintain, and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill. What You Bring
High School education, cooking school or culinary institute education, or equivalent experience. Minimum 2 years culinary or related work experience. Advanced culinary knowledge is required for this role. Ability to operate and properly clean kitchen machinery in the pastry shop. Ability to work in a fast-paced environment - multi-tasking is essential in this role. Ability to stand / walk up to 8 hours per shift. What We Offer
Energizing Employee Culture where you are encouraged to be your true self! Comprehensive learning and development programs to help you master your craft. Inclusive and diverse employee engagement events all year-round. Exclusive discount and travel programs with Four Seasons Competitive wages and benefits (Medical, Dental, Vision, and Retirement Plan) And so much more! Candidates must have valid work authorization for the U.S. Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview. Don't miss this opportunity to be part of our award-winning team, while developing your career with the world's leading luxury hotel company! We look forward to receiving your application! Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.