New York Disaster Interfaith Services (NYDIS)
DIRECTOR, FOOD BANK & HUMANITARIAN HUB
New York Disaster Interfaith Services (NYDIS), New York, New York, us, 10261
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DIRECTOR, FOOD BANK & HUMANITARIAN HUB
role at
New York Disaster Interfaith Services (NYDIS) 3 days ago Be among the first 25 applicants Join to apply for the
DIRECTOR, FOOD BANK & HUMANITARIAN HUB
role at
New York Disaster Interfaith Services (NYDIS) Get AI-powered advice on this job and more exclusive features. New York Disaster Interfaith Services (NYDIS), a 501(c)(3) non-profit faith-based federation of faith communities, human services providers, and charitable organizations, works in partnership to provide disaster readiness, response, and recovery services to New York City. the Metro-Region and Puerto Rico.
A high number of candidates may make applications for this position, so make sure to send your CV and application through as soon as possible.
The Director will lead all day-to-day operations, partnerships, planning, and strategic oversight of a new Food Bank & Humanitarian Hub (the Hub), a partnership between NYDIS and Islamic Relief USA. Supporting the NYC house of worship-based pantries and clothing closets as well as other disaster related and direct service programs, the Director will oversee operations of a 30,000+ square-foot warehouse and distribution center for food, clothing, emergency supplies, shelter supplies, and a vehicle pool directing related logistics for all programs. The Director is responsible for program oversight and implementation, donations/procurement, food storage/transport regulations, staff and volunteers, budget management, community and interfaith partnerships, and performance outcomes. This role serves as the public face of the Hub and will collaborate closely with Executive Staff at NYDIS and IRUSA as well as other partner agencies to ensure successful execution of the Hub’s mission.
Key Responsibilities
Lead overall management and strategic execution of the Hub’s day-to-day operations. Supervise warehouse staff including Logistics Manager, Donations Management, Maintenance, Drivers, and Volunteers. Oversee budget planning, expense tracking, grant compliance, and reporting. Develop and maintain collaborative partnerships with community organizations, government agencies, and funders. Monitor and evaluate program impact across food security, clothing distribution, and emergency response readiness. Support implementation of trauma-informed workforce development initiatives for individuals with serious mental illness and/or returning from incarceration. Ensure compliance with Food Safety and health related regulations, OSHA and all NYC building/fire codes Provide support and technical assistance to house of worship-based food pantries and clothing closets. Manage all donor relations and oversight of inventory intake and distribution as well as operating best practices. Represent NYDIS in local, regional and national food and donations management networks and at sector events. Drive long-term planning for social enterprise growth, volunteer expansion, and sustainability efforts.
Qualifications
Bachelor’s Degree Required. 5+ years of progressively responsible nonprofit leadership experience, preferably in donations management, food bank operations, logistics, or disaster emergency response – including donor/partner relations. Expert knowledge of food/clothing distribution networks, workforce development, and nonprofit compliance. Commitment to interfaith collaboration and NYDIS’s mission of dignity-centered humanitarian response. Exceptional management, interpersonal, written, and verbal communication skills. Demonstrated success in managing cross-functional teams of 10+ staff and large-scale service operations. Documented experience with government and philanthropic grant reporting and contract oversight. Bilingual preferred. Seniority level
Seniority levelDirector Employment type
Employment typeFull-time Job function
Job functionManagement and Manufacturing IndustriesReligious Institutions Referrals increase your chances of interviewing at New York Disaster Interfaith Services (NYDIS) by 2x Get notified about new Food Director jobs in
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DIRECTOR, FOOD BANK & HUMANITARIAN HUB
role at
New York Disaster Interfaith Services (NYDIS) 3 days ago Be among the first 25 applicants Join to apply for the
DIRECTOR, FOOD BANK & HUMANITARIAN HUB
role at
New York Disaster Interfaith Services (NYDIS) Get AI-powered advice on this job and more exclusive features. New York Disaster Interfaith Services (NYDIS), a 501(c)(3) non-profit faith-based federation of faith communities, human services providers, and charitable organizations, works in partnership to provide disaster readiness, response, and recovery services to New York City. the Metro-Region and Puerto Rico.
A high number of candidates may make applications for this position, so make sure to send your CV and application through as soon as possible.
The Director will lead all day-to-day operations, partnerships, planning, and strategic oversight of a new Food Bank & Humanitarian Hub (the Hub), a partnership between NYDIS and Islamic Relief USA. Supporting the NYC house of worship-based pantries and clothing closets as well as other disaster related and direct service programs, the Director will oversee operations of a 30,000+ square-foot warehouse and distribution center for food, clothing, emergency supplies, shelter supplies, and a vehicle pool directing related logistics for all programs. The Director is responsible for program oversight and implementation, donations/procurement, food storage/transport regulations, staff and volunteers, budget management, community and interfaith partnerships, and performance outcomes. This role serves as the public face of the Hub and will collaborate closely with Executive Staff at NYDIS and IRUSA as well as other partner agencies to ensure successful execution of the Hub’s mission.
Key Responsibilities
Lead overall management and strategic execution of the Hub’s day-to-day operations. Supervise warehouse staff including Logistics Manager, Donations Management, Maintenance, Drivers, and Volunteers. Oversee budget planning, expense tracking, grant compliance, and reporting. Develop and maintain collaborative partnerships with community organizations, government agencies, and funders. Monitor and evaluate program impact across food security, clothing distribution, and emergency response readiness. Support implementation of trauma-informed workforce development initiatives for individuals with serious mental illness and/or returning from incarceration. Ensure compliance with Food Safety and health related regulations, OSHA and all NYC building/fire codes Provide support and technical assistance to house of worship-based food pantries and clothing closets. Manage all donor relations and oversight of inventory intake and distribution as well as operating best practices. Represent NYDIS in local, regional and national food and donations management networks and at sector events. Drive long-term planning for social enterprise growth, volunteer expansion, and sustainability efforts.
Qualifications
Bachelor’s Degree Required. 5+ years of progressively responsible nonprofit leadership experience, preferably in donations management, food bank operations, logistics, or disaster emergency response – including donor/partner relations. Expert knowledge of food/clothing distribution networks, workforce development, and nonprofit compliance. Commitment to interfaith collaboration and NYDIS’s mission of dignity-centered humanitarian response. Exceptional management, interpersonal, written, and verbal communication skills. Demonstrated success in managing cross-functional teams of 10+ staff and large-scale service operations. Documented experience with government and philanthropic grant reporting and contract oversight. Bilingual preferred. Seniority level
Seniority levelDirector Employment type
Employment typeFull-time Job function
Job functionManagement and Manufacturing IndustriesReligious Institutions Referrals increase your chances of interviewing at New York Disaster Interfaith Services (NYDIS) by 2x Get notified about new Food Director jobs in
New York, NY . New York, NY $160,000.00-$220,000.00 21 hours ago New York, NY $160,000.00-$220,000.00 21 hours ago New York, NY $160,000.00-$220,000.00 3 days ago New York, NY $125,000.00-$160,000.00 19 hours ago New York, NY $110,000.00-$150,000.00 1 day ago New York, NY $150,000.00-$165,000.00 1 week ago Park Ridge, NJ $105,000.00-$110,000.00 2 weeks ago Complex Food & Beverage Director, Restaurant New York, NY $140,000.00-$160,000.00 4 months ago New York City Metropolitan Area 3 hours ago New York, NY $150,000.00-$180,000.00 1 week ago Food and Beverage Director - Genesis House New York, NY $150,000.00-$175,000.00 1 week ago EXECUTIVE DIRECTOR OF COMMUNITY FOOD CONNECTION Manhattan, NY $81,638.00-$110,160.00 1 year ago New York, NY $80,000.00-$95,000.00 2 days ago Scotch Plains, NJ $85,000.00-$105,000.00 3 weeks ago General Manager - Eataly Rooftop Restaurant New York, NY $90,000.00-$100,000.00 3 months ago Regional Assistant to the Food Service Director (Travel) Brooklyn, NY $114,765.35-$191,275.77 2 weeks ago New York, NY $150,000.00-$180,000.00 1 week ago Brooklyn, NY $95,637.61-$114,272.00 1 week ago Director of Food and Beverage - Rhyland Hotel Franklin Square, NY $60,000.00-$65,000.00 1 day ago Director of Food and Beverage - Rhyland Hotel New York, NY $90,000.00-$100,000.00 2 weeks ago Nyack, NY $100,000.00-$115,000.00 1 week ago New York, NY $90,000.00-$95,000.00 2 months ago GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Food Service, Starbucks) (T2475) New York, NY $75,000.00-$75,000.00 2 weeks ago New York, NY $91,000.00-$114,000.00 4 days ago General Manager of Restaurants- FUTURE OPPORTUNITIES New York, NY $100,000.00-$120,000.00 3 months ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr