Amentum
Line Attendant
Amentum is seeking a Food Service Line Attendant located in the Williamsburg area of Virginia. The Service Attendant will assist in ensuring that all products (from raw materials to finished product) meet company and government quality standards. They will all assist in removing trays and stacked dishes and returning them to the kitchen. Job Requirements: Cashier Experience Clean and sanitize equipment in the Front of House area Clean, sanitize and restock dishes Clean dining room tables and floor Restock all grab and go items for each meal Complete daily general cleaning Other duties as assigned Minimum Requirements: High school diploma or GED Valid Drivers License US Citizen Ability to work well with people, be polite and be team work oriented. Must have organizational skills. Responsible for monitoring and following all food safety and quality procedures outlined by manager standards Move and load product on racks, tubs, and transits. Operate equipment in work area, following proper procedures, with special emphasis on safety; utilize Personal Protective Equipment (PPE) as required for the position and practice safe lifting techniques. Must have strong hand/eye coordination. Must have valid government issued clearance at time of application.
Amentum is seeking a Food Service Line Attendant located in the Williamsburg area of Virginia. The Service Attendant will assist in ensuring that all products (from raw materials to finished product) meet company and government quality standards. They will all assist in removing trays and stacked dishes and returning them to the kitchen. Job Requirements: Cashier Experience Clean and sanitize equipment in the Front of House area Clean, sanitize and restock dishes Clean dining room tables and floor Restock all grab and go items for each meal Complete daily general cleaning Other duties as assigned Minimum Requirements: High school diploma or GED Valid Drivers License US Citizen Ability to work well with people, be polite and be team work oriented. Must have organizational skills. Responsible for monitoring and following all food safety and quality procedures outlined by manager standards Move and load product on racks, tubs, and transits. Operate equipment in work area, following proper procedures, with special emphasis on safety; utilize Personal Protective Equipment (PPE) as required for the position and practice safe lifting techniques. Must have strong hand/eye coordination. Must have valid government issued clearance at time of application.