Logo
Golden Nugget Hotel and Casino Lake Tahoe

General Manager - Bill's Burgers, Bar & Bets

Golden Nugget Hotel and Casino Lake Tahoe, Stateline

Save Job

General Manager - Bill's Burgers, Bar & Bets

Join to apply for the General Manager - Bill's Burgers, Bar & Bets role at Golden Nugget Hotel and Casino Lake Tahoe

General Manager - Bill's Burgers, Bar & Bets

6 days ago Be among the first 25 applicants

Join to apply for the General Manager - Bill's Burgers, Bar & Bets role at Golden Nugget Hotel and Casino Lake Tahoe

Overview
The General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. This position must also exhibit a high level of professional and personalized guest service that embodies the Company’s brand standard and core values (K.E.E.P. - Kindness, Engagement, Empathy and Positivity).

Overview
The General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. This position must also exhibit a high level of professional and personalized guest service that embodies the Company’s brand standard and core values (K.E.E.P. - Kindness, Engagement, Empathy and Positivity).
Responsibilities
ESSENTIAL DUTIES AND RESPONSIBILITIES :

  • Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility, and labor costs.
  • Responsible for ensuring that all financial (invoices, reporting) and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures.
  • Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.
  • Ensure positive guest service in all areas. Investigate and respond to complaints, taking all appropriate actions to turn dissatisfied guests into return guests.
  • Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service.
  • Provide direction to employees regarding operations and procedural issues while developing employees by providing ongoing feedback, establish performance expectations and by conducting performance reviews.
  • Perform other duties as assigned.
Supervisory Responsibilities
Oversees all restaurant staff.
Qualifications
Qualifications
To perform this job successfully, an individual must be able to perform the duties and responsibilities satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
  • Additional experience in Regional or multi-unit management is preferred.
  • Strong knowledge of front and back of house operations including food, beverages, staff supervision, inventory, food safety, service techniques, and guest interaction.
  • Strong understanding of cost and labor systems that lead to restaurant profitability.
  • Strong communication and leadership skills combined with advanced computer and math skills.
  • Stable and progressive work history; Strong work ethic.
  • Effective written and verbal communication skills essential as majority of work time is spent interacting with hotel guests and staff.
  • Must be able to speak English.
  • Professional appearance and demeanor.
  • Ability to work in a fast-paced environment.
  • Minimum age requirement is 21.
EDUCATION And/or EXPERIENCE
At least 3 years General Manager experience in an upscale / fine dining establishment
Mathematical Skills
ADVANCE math skills.
Language Skills
Must be able to speak and understand English.
Physical Demands
  • Ability to move throughout the restaurant (standing, walking, kneeling, and bending) for extended periods of time.
  • Ability to sit for extended periods of time.
  • Ability to express or exchange ideas verbally and perceive sound by ear.
  • Ability to regularly move objects (lift, push, pull, balance, carry) up to 50 pounds.
  • Constantly walking up to distances of 500 ft. during shift.
  • Frequently stooping, reaching.
Work Environment
  • Work performed indoors in a climate-controlled environment. There are occasional hot and cold temperature changes.
  • While performing the duties of this job, the employee is regularly exposed to a smoke-filled environment.
  • Work with others in close spaces.
  • Moderate to high noise levels.
  • Walk/stand on tile/mats/carpet/cement.
What We Offer You
  • Multiple benefit plans to suit your needs
  • Paid Time Off
  • 401K
  • Opportunities for advancement
  • Positive and respectful work environment where diversity is valued
  • Generous employee discounts on dining, retail, amusements, and hotels
  • Community volunteer opportunities
Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.
#GNLT
#GNLT

Seniority level

  • Seniority level

    Not Applicable

Employment type

  • Employment type

    Full-time

Job function

  • Job function

    Management and Manufacturing

  • Industries

    Hospitality

Referrals increase your chances of interviewing at Golden Nugget Hotel and Casino Lake Tahoe by 2x

Get notified about new General Manager jobs in Stateline, NV .

Olympic Valley, CA $64,480.00-$89,463.31 2 days ago

Executive Director Sierra Health Collaborative- Full Time

South Lake Tahoe, CA $154,024.00-$247,104.00 5 months ago

Lakeridge, NV $118,696.50-$189,949.50 2 weeks ago

South Lake Tahoe, CA $160,827.00-$195,486.09 2 weeks ago

South Lake Tahoe, CA $21.50-$21.50 1 month ago

Director of Patient Safety and Quality- Full Time

South Lake Tahoe, CA $75,000.00-$85,000.00 2 weeks ago

Regional Director of Sales And Marketing

South Lake Tahoe, CA $23.00-$25.00 1 month ago

South Lake Tahoe, CA $120,000.00-$185, hours ago

South Lake Tahoe, CA $160,827.00-$195,486.00 2 weeks ago

South Lake Tahoe, CA $140,000.00-$150,000.00 8 hours ago

Assistant Director of Finance Hospitality

Olympic Valley, CA $100,000.00-$130, hours ago

South Lake Tahoe, CA $20.98-$27.27 2 weeks ago

Director Business Development - Dedicated Transportation

South Lake Tahoe, CA $18.00-$18.50 1 week ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

#J-18808-Ljbffr