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Now Hiring General Managers!!
The General Manager will play the key role in the operation of our restaurants. The Restaurant General Manager has the overall responsibility for:
- Directing the daily operations of a restaurant
- Ensuring compliance with company standards in all areas of operation including: product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability
- Ensuring that the highest quality products and services are delivered to each customer
- Other duties as required or assigned
The General Manager will play the key role in the operation of our restaurants. The Restaurant General Manager has the overall responsibility for:
- Directing the daily operations of a restaurant
- Ensuring compliance with company standards in all areas of operation including: product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability
- Ensuring that the highest quality products and services are delivered to each customer
- Other duties as required or assigned
Seniority level
Seniority level
Mid-Senior level
Employment type
Employment type
Full-time
Job function
Job function
Management and ManufacturingIndustries
Food & Beverages
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