Employbridge
Full bar mixing drinks
Duties may include, but not limited to:
Customer interaction
Operating a Point of Sale machine (register)
Taking & entering customer orders
Preparing customer orders
Preparing basic concession food items
General maintenance and cleanliness of work area
Accurately and quickly service all guests, take credit card and cash payments and give back correct change.
Must be able to lift up to 25lbs
***General Requirements***
Bartending
When working in Bartending Position through Bluecrew, you may be expected to do any and all of the following:
Working independently or in a team to mix, prepare, serve, or transport alcoholic and non-alcoholic beverages
Engaging with customers while operating a point of sale machine or cash register in a professional and courteous manner
Clean and sanitize dishes, utensils, equipment, or other items at the start or end of your shift
Work on your feet, either stationary or constantly moving for the full shift
Reaching, crouching, bending over, and other physically strenuous activities at times, as required by the immediate supervisor
Comfortable working in a busy and at times hectic environment
There may be a specific dress code, but if it is not listed, please make sure to wear close-toed shoes and pants.
Note for that for any event staff position that requires handling food, you will need to follow GMP guidelines which include keeping your hair up, neatly trimmed fingernails, and you may be required to cover any facial hair.
It is important to Bluecrew that you go home in the same healthy state that you came to work in, so please do not accept this assignment if you cannot fulfill all of the above duties.