APS
Part Time Saut Cook
In this role, you will be responsible for preparing and setting up all ingredients and kitchenware for other culinary staff, following specific lists and instructions from chefs. Pay Rate: $13.00 per hour Schedule and Hours: Saturday-Sunday, 9:00 am to 3:00 pm. Saut Cook Duties and Responsibilities
Follow the prep list created to plan duties. Label and stock all ingredients on shelves so they can be organized and easily accessible. Measure ingredients and seasonings to be used in cooking. Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Set up workstations and ingredients so that food can be prepared according to recipes. Undertake basic cooking duties, such as reducing sauces and parboiling food. Prepare simple dishes, such as salads and entrees. Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash. Ensure that all food and other items are stored properly. Comply with nutrition and sanitation guidelines. Perform other kitchen duties as assigned. Saut Cook Qualifications and Requirements
High school diploma or GED equivalent. Knowledge of health and safety rules in a kitchen. Knowledge of basic cooking techniques. Organizational skills. Patience. Manual dexterity. Communication skills. Attention to detail. Ability to work under pressure. Very good physical condition and endurance. Job Type: Part Time, temporary Benefits: Weekly Pay, Medical, dental, vision, short-term disability, and life insurance, 40 Hours Service Bonus after 1 year of continuous service and 1500 hours, 6 paid Holidays after 1 year of continuous service and 1500 hours. 401(k) Retirement Plan: Automation Personnel Services is the only staffing agency specializing in manufacturing and industrial roles that offers 401K matching to all eligible contingent and temporary associates. Interested in this job? Click Apply Now, email your resume to apsBatonRouge@apstemps.com, or call us at 225.296.0605 to learn more. You can also apply in person at our office located at Automation Personnel Services Baton Rouge Branch, 11445 Coursey Blvd Suite Q, Baton Rouge, LA 70816. Bonus Opportunity! We are also offering a $50.00 referral bonus. Both employee and referral must stay on assignment for 30 days to receive the payout. About Automation Personnel Services: Automation Personnel Services is a highly recognized staffing agency with over 30 years of experience in manufacturing and light-industrial staffing. Our accolades include: 10-time consecutive winner of the ClearlyRated Best of Staffing Client Award (2016-2025). Winner of the ClearlyRated Best of Staffing Talent Award (2019-2025). Recipient of the Safety Standard of Excellence Award by the American Staffing Association. Named one of the Best Staffing Companies to Work For by CIO Views Magazine. Consistently ranked among the top U.S. staffing agencies by Staffing Industry Analysts (SIA). Equal Opportunity Employer APSBatonRouge
In this role, you will be responsible for preparing and setting up all ingredients and kitchenware for other culinary staff, following specific lists and instructions from chefs. Pay Rate: $13.00 per hour Schedule and Hours: Saturday-Sunday, 9:00 am to 3:00 pm. Saut Cook Duties and Responsibilities
Follow the prep list created to plan duties. Label and stock all ingredients on shelves so they can be organized and easily accessible. Measure ingredients and seasonings to be used in cooking. Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Set up workstations and ingredients so that food can be prepared according to recipes. Undertake basic cooking duties, such as reducing sauces and parboiling food. Prepare simple dishes, such as salads and entrees. Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash. Ensure that all food and other items are stored properly. Comply with nutrition and sanitation guidelines. Perform other kitchen duties as assigned. Saut Cook Qualifications and Requirements
High school diploma or GED equivalent. Knowledge of health and safety rules in a kitchen. Knowledge of basic cooking techniques. Organizational skills. Patience. Manual dexterity. Communication skills. Attention to detail. Ability to work under pressure. Very good physical condition and endurance. Job Type: Part Time, temporary Benefits: Weekly Pay, Medical, dental, vision, short-term disability, and life insurance, 40 Hours Service Bonus after 1 year of continuous service and 1500 hours, 6 paid Holidays after 1 year of continuous service and 1500 hours. 401(k) Retirement Plan: Automation Personnel Services is the only staffing agency specializing in manufacturing and industrial roles that offers 401K matching to all eligible contingent and temporary associates. Interested in this job? Click Apply Now, email your resume to apsBatonRouge@apstemps.com, or call us at 225.296.0605 to learn more. You can also apply in person at our office located at Automation Personnel Services Baton Rouge Branch, 11445 Coursey Blvd Suite Q, Baton Rouge, LA 70816. Bonus Opportunity! We are also offering a $50.00 referral bonus. Both employee and referral must stay on assignment for 30 days to receive the payout. About Automation Personnel Services: Automation Personnel Services is a highly recognized staffing agency with over 30 years of experience in manufacturing and light-industrial staffing. Our accolades include: 10-time consecutive winner of the ClearlyRated Best of Staffing Client Award (2016-2025). Winner of the ClearlyRated Best of Staffing Talent Award (2019-2025). Recipient of the Safety Standard of Excellence Award by the American Staffing Association. Named one of the Best Staffing Companies to Work For by CIO Views Magazine. Consistently ranked among the top U.S. staffing agencies by Staffing Industry Analysts (SIA). Equal Opportunity Employer APSBatonRouge