West New York EMS
FOOD SERVICE DELIVERY / CHAUFFEUR
West New York EMS, Grand Island, New York, United States, 14072
Classified - Position - Food Service Helper - labor class
Job Number 3300052224
Start Date
Open Date
Closing Date
Employment Date:
ASAP
Work Location/Hours:
Food Service Department
Monday through Friday, 7:00 am to 12:00 pm
Salary:
$17.24 / hr per SRP contract
Duties:
Receive deliveries of food, supplies, and equipment in accordance with proper receiving standards. Organize and store items in designated areas. Rotate stock using FIFO (First In, First Out) methods. Maintain accurate inventory records; assist with physical inventory counts. Deliver food and supplies to school kitchens or designated service areas as needed. Maintain cleanliness, organization, and safety. Report low stock levels, shortages, or discrepancies to the Food Service Director. Follow all food safety and sanitation guidelines, including temperature monitoring and pest control standards. Assist kitchen staff as directed. Minimum Qualifications:
High school diploma or equivalent. Valid driver's license. Ability to lift and carry up to 50 pounds. Basic math and recordkeeping skills. Strong attention to detail and organizational skills. Ability to work independently and as part of a team. Previous experience in food service or inventory/warehouse work preferred. Application Procedure:
Apply online by visiting WNYRIC. Internal candidates need only submit a letter of interest to Personnel.
GRAND ISLAND CENTRAL SCHOOL DISTRICT IS AN EQUAL OPPORTUNITY EMPLOYER
Job Attachment View Attachment
Appointment Status Permanent
Position Status Part time
Start Date ASAP
Additional Job Information Internal candidates need only submit a letter of interest.
Job Number 3300052224
Start Date
Open Date
Closing Date
Employment Date:
ASAP
Work Location/Hours:
Food Service Department
Monday through Friday, 7:00 am to 12:00 pm
Salary:
$17.24 / hr per SRP contract
Duties:
Receive deliveries of food, supplies, and equipment in accordance with proper receiving standards. Organize and store items in designated areas. Rotate stock using FIFO (First In, First Out) methods. Maintain accurate inventory records; assist with physical inventory counts. Deliver food and supplies to school kitchens or designated service areas as needed. Maintain cleanliness, organization, and safety. Report low stock levels, shortages, or discrepancies to the Food Service Director. Follow all food safety and sanitation guidelines, including temperature monitoring and pest control standards. Assist kitchen staff as directed. Minimum Qualifications:
High school diploma or equivalent. Valid driver's license. Ability to lift and carry up to 50 pounds. Basic math and recordkeeping skills. Strong attention to detail and organizational skills. Ability to work independently and as part of a team. Previous experience in food service or inventory/warehouse work preferred. Application Procedure:
Apply online by visiting WNYRIC. Internal candidates need only submit a letter of interest to Personnel.
GRAND ISLAND CENTRAL SCHOOL DISTRICT IS AN EQUAL OPPORTUNITY EMPLOYER
Job Attachment View Attachment
Appointment Status Permanent
Position Status Part time
Start Date ASAP
Additional Job Information Internal candidates need only submit a letter of interest.