Saugus Rehabilitation & Nursing Center
Food Service Director
Saugus Rehabilitation & Nursing Center, Saugus, Massachusetts, us, 01906
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Food Service Director
role at
Saugus Rehabilitation & Nursing Center 1 day ago Be among the first 25 applicants Join to apply for the
Food Service Director
role at
Saugus Rehabilitation & Nursing Center Were seeking a skilled and experienced Food Service Director to join the talented staff. Great work life balance, comprehensive benefits and competitive salary offered. We are an equal-opportunity employer.
Job Overview
The Food Service Director is responsible for planning, organizing, developing, and directing the overall operation of the Dietary Department in accordance with applicable federal, state, and local guidelines and regulations, company policies and procedures, and as directed by the Administrator, and in coordination with the Registered Dietitian to ensure that qualified food service and nutritional care is provided to the residents in the Facility.
Functions:
Routinely inspects and completes evaluations of the status of the Dietary Department for compliance with company policies, procedures, standards, and applicable federal, state, and local regulations and develops action plans for items that need improvement Serves on various committees, including "QAPI," as required by company standards, regulations, and/or appointment by the Administrator Reports all hazardous conditions/equipment to the Administrator immediately Purchases and confirms delivery of food, supplies, equipment, etc. from approved sources to ensure adequate stock levels to perform departmental functions and meet the needs of the residents within approved budgets Maintains current records that reflect departmental expenditures Communicates to the Administrator departmental budget needs and issues for food, supplies, capital equipment, and labor to meet the needs of the residents Assumes responsibility for recruiting, selecting, and training department personnel Prepares work schedules and maintains adequate staffing Provides training to Dietary employees in all aspects of their job
Education
High school graduate or equivalent Graduate of a Dietary Manager's course approved by the Dietary Manager's Association or equivalent, as required by CMS Federal Guidelines for LTC
Licenses/Certification
ServSafe Food Safety Certification if required per state regulations Food Allergen Certification if required per state regulations One or more of the following required per CMS regulations for LTC Certified Dietary Manager, Certified Food Protection Professional with the Dietary Manager's Association Seniority level
Seniority level
Entry level Employment type
Employment type
Full-time Job function
Job function
Management and Manufacturing Industries
Hospitals and Health Care Referrals increase your chances of interviewing at Saugus Rehabilitation & Nursing Center by 2x Get notified about new Food Service Director jobs in
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Were unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr
Food Service Director
role at
Saugus Rehabilitation & Nursing Center 1 day ago Be among the first 25 applicants Join to apply for the
Food Service Director
role at
Saugus Rehabilitation & Nursing Center Were seeking a skilled and experienced Food Service Director to join the talented staff. Great work life balance, comprehensive benefits and competitive salary offered. We are an equal-opportunity employer.
Job Overview
The Food Service Director is responsible for planning, organizing, developing, and directing the overall operation of the Dietary Department in accordance with applicable federal, state, and local guidelines and regulations, company policies and procedures, and as directed by the Administrator, and in coordination with the Registered Dietitian to ensure that qualified food service and nutritional care is provided to the residents in the Facility.
Functions:
Routinely inspects and completes evaluations of the status of the Dietary Department for compliance with company policies, procedures, standards, and applicable federal, state, and local regulations and develops action plans for items that need improvement Serves on various committees, including "QAPI," as required by company standards, regulations, and/or appointment by the Administrator Reports all hazardous conditions/equipment to the Administrator immediately Purchases and confirms delivery of food, supplies, equipment, etc. from approved sources to ensure adequate stock levels to perform departmental functions and meet the needs of the residents within approved budgets Maintains current records that reflect departmental expenditures Communicates to the Administrator departmental budget needs and issues for food, supplies, capital equipment, and labor to meet the needs of the residents Assumes responsibility for recruiting, selecting, and training department personnel Prepares work schedules and maintains adequate staffing Provides training to Dietary employees in all aspects of their job
Education
High school graduate or equivalent Graduate of a Dietary Manager's course approved by the Dietary Manager's Association or equivalent, as required by CMS Federal Guidelines for LTC
Licenses/Certification
ServSafe Food Safety Certification if required per state regulations Food Allergen Certification if required per state regulations One or more of the following required per CMS regulations for LTC Certified Dietary Manager, Certified Food Protection Professional with the Dietary Manager's Association Seniority level
Seniority level
Entry level Employment type
Employment type
Full-time Job function
Job function
Management and Manufacturing Industries
Hospitals and Health Care Referrals increase your chances of interviewing at Saugus Rehabilitation & Nursing Center by 2x Get notified about new Food Service Director jobs in
Saugus, MA . Boston, MA $95,000.00-$115,000.00 4 days ago Director of Dining Services - Weston, MA
Weston, MA $92,000.00-$96,000.00 2 weeks ago Canton, MA $90,000.00-$100,000.00 2 weeks ago Wakefield, MA $85,000.00-$95,000.00 7 hours ago Danvers, MA $58,000.00-$72,000.00 2 weeks ago Boston, MA $91,500.00-$102,000.00 3 weeks ago Boston, MA $80,000.00-$90,000.00 2 months ago Boston, MA $85,000.00-$95,000.00 2 months ago GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Food Service, Starbucks) (T1898)
Waltham, MA $85,000.00-$90,000.00 1 month ago Director, Food Safety and Quality Assurance
Brookline, MA $85,000.00-$100,000.00 3 weeks ago DIRECTOR OF DINING SERVICES I - K12 FOOD SERVICE - NORWOOD, MA
Norwood, MA $80,000.00-$95,000.00 3 weeks ago GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Food Service, Starbucks) (T1942)
GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Food Service, Starbucks) (T1229)
Cambridge, MA $125,000.00-$135,000.00 1 month ago Director of Operations for a Love Coaching Company
Boston, MA $85,000.00-$90,000.00 1 month ago GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Food Service, Starbucks) (T1266)
Boston, MA $90,000.00-$110,000.00 2 weeks ago GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Food Service, Starbucks) (T2729)
Canton, MA $85,000.00-$95,000.00 1 week ago GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Food Service, Starbucks) (T2649)
GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Food Service, Starbucks) (T2287)
Were unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr