Villari Foods
2nd shift Smokehouse Operator// Operador de ahumadero 2-Turno
Villari Foods, Warsaw, North Carolina, United States, 28398
Job Description
Job Description Salary: $12.75-$15.25, Based on Experience Are you an experience in smokehouse operator and looking for a job where your knowledge and experience can make a difference? Look no further! Villari Foods is currently seeking a Smokehouse Operator to join our team in Warsaw, North Carolina.
At Villari Foods, the Smokehouse Operator monitors the smokehouses to meet company product goals and specifications. Employees control the flow of products into the houses and through the cooking cycle. Employee is responsible for overall machine operation to include emergency stoppages. Employees help maintain the machinery by performing periodic safety and equipment checks and documents on appropriate form for management review.
Job duties:
Responsible for start-up and shut-down of smokehouses and monitoring for leaks.
Monitor the machine and operations periodically through the day to ensure product quality remains consistent and of the highest standards.
Perform periodic checks on equipment and solve problems as detected.
Work with others in order to ensure that equipment is in proper working order.
Observe and follow company safety rules, regulations and GMP and CCP procedures.
Responsible for documentation of CCP's, temperatures and weights, and batch numbers utilizing a computerized system.
Ensure woodchips and liquid smoke remain at adequate levels and maintain working inventory.
Responsible for loading and unloading smokehouses with meat carts loaded with product.
Must be trained in HACCP and SQF Protocol.
Preventing product waste is a key function of this position.
To qualify for this job, you must have:
High School Diploma or GED preferred.
Experience in a high-volume manufacturing environment or related field preferred.
Demonstrated experience and strong commitment to meeting internal customer requirements and continuous improvement objectives.
Wed also love it if you have:
Excellent communication skills, ability to handle multiple tasks, organize, and prioritize workload, excellent internal customer service skills.
What Villari Foods offers you:
Medical insurance
Company-paid life insurance
401K
Paid vacation days and holidays
Employee discounts on Villari meat products
Opportunities for employee recognition
Opportunities for promotion from within; more than 80% of our leaders started in an entry-level position at Villari Foods!
How Villari Foods is different:
As a family-owned and operated business, were more connected with our team members and truly consider each employee a member of the Villari family.
Were a people-focused culture. Team members are not only known but also cared for by peers, leaders, and owners. You arent just a number.
The experience each employee has working at Villari Foods is important to us. Thats why we strive for a better quality of work-life with a slower pace that avoids an eventual burnout.
Physical requirements and work environment: The physical demand described here are representative of those that an employee encounters while performing the essential functions of this job. To perform assigned duties the following will occur: Standing on one's feet for long periods of time, walking, and lifting. The employee is regularly required to sit/stand, reach with hands and arms; and talk or hear. The employee may be required to lift and/or move up to 50 lbs on an occasional basis. Specific vision abilities required by this job include close vision, and the ability to adjust focus. The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. While performing the duties of this job, the employee is frequently exposed to a cold, wet environment. The noise level in the work environment is usually below 85 db for a time weighted average of 8 hours. More about Villari Foods: Founded in 1925 by Sam Villari, Villari Foods is still a family-owned business with a rich history. As a teenager, Sam came to America from Italy, instilled with the value his native culture placed on pure, good food as an integral part of the family and social life. Today, at Villari Foods, we combine our unwavering commitment to Old World quality with our capacity to keep pace with evolving customer demands and exceed expectations for great taste, good health, variety, value, convenience, and creativity in the kitchen. With the fourth Villari generation now entering the business, our family remains dedicated to ensuring an exceptional experience for all who enjoy our products.
We offer a wide variety of quality pork and other meat products for retail, foodservice, and export markets. We understand and are responding to consumer preferences for meat products that are locally sourced, humanely raised, organic, and free of antibiotics, hormones, and steroids. And were well known for our smoked products.
As part of Villari Foods, we also have our own livestock and trucking operations, which allows for greater quality control and extraordinary customer service, including superior delivery options. We partner with local farms and are committed to environmental sustainability.
EEO Statement: Villari Foods is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veterans status, status as a disabled individual, or any other protected group status or non-job characteristic as directed by law.
Job Description Salary: $12.75-$15.25, Based on Experience Are you an experience in smokehouse operator and looking for a job where your knowledge and experience can make a difference? Look no further! Villari Foods is currently seeking a Smokehouse Operator to join our team in Warsaw, North Carolina.
At Villari Foods, the Smokehouse Operator monitors the smokehouses to meet company product goals and specifications. Employees control the flow of products into the houses and through the cooking cycle. Employee is responsible for overall machine operation to include emergency stoppages. Employees help maintain the machinery by performing periodic safety and equipment checks and documents on appropriate form for management review.
Job duties:
Responsible for start-up and shut-down of smokehouses and monitoring for leaks.
Monitor the machine and operations periodically through the day to ensure product quality remains consistent and of the highest standards.
Perform periodic checks on equipment and solve problems as detected.
Work with others in order to ensure that equipment is in proper working order.
Observe and follow company safety rules, regulations and GMP and CCP procedures.
Responsible for documentation of CCP's, temperatures and weights, and batch numbers utilizing a computerized system.
Ensure woodchips and liquid smoke remain at adequate levels and maintain working inventory.
Responsible for loading and unloading smokehouses with meat carts loaded with product.
Must be trained in HACCP and SQF Protocol.
Preventing product waste is a key function of this position.
To qualify for this job, you must have:
High School Diploma or GED preferred.
Experience in a high-volume manufacturing environment or related field preferred.
Demonstrated experience and strong commitment to meeting internal customer requirements and continuous improvement objectives.
Wed also love it if you have:
Excellent communication skills, ability to handle multiple tasks, organize, and prioritize workload, excellent internal customer service skills.
What Villari Foods offers you:
Medical insurance
Company-paid life insurance
401K
Paid vacation days and holidays
Employee discounts on Villari meat products
Opportunities for employee recognition
Opportunities for promotion from within; more than 80% of our leaders started in an entry-level position at Villari Foods!
How Villari Foods is different:
As a family-owned and operated business, were more connected with our team members and truly consider each employee a member of the Villari family.
Were a people-focused culture. Team members are not only known but also cared for by peers, leaders, and owners. You arent just a number.
The experience each employee has working at Villari Foods is important to us. Thats why we strive for a better quality of work-life with a slower pace that avoids an eventual burnout.
Physical requirements and work environment: The physical demand described here are representative of those that an employee encounters while performing the essential functions of this job. To perform assigned duties the following will occur: Standing on one's feet for long periods of time, walking, and lifting. The employee is regularly required to sit/stand, reach with hands and arms; and talk or hear. The employee may be required to lift and/or move up to 50 lbs on an occasional basis. Specific vision abilities required by this job include close vision, and the ability to adjust focus. The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. While performing the duties of this job, the employee is frequently exposed to a cold, wet environment. The noise level in the work environment is usually below 85 db for a time weighted average of 8 hours. More about Villari Foods: Founded in 1925 by Sam Villari, Villari Foods is still a family-owned business with a rich history. As a teenager, Sam came to America from Italy, instilled with the value his native culture placed on pure, good food as an integral part of the family and social life. Today, at Villari Foods, we combine our unwavering commitment to Old World quality with our capacity to keep pace with evolving customer demands and exceed expectations for great taste, good health, variety, value, convenience, and creativity in the kitchen. With the fourth Villari generation now entering the business, our family remains dedicated to ensuring an exceptional experience for all who enjoy our products.
We offer a wide variety of quality pork and other meat products for retail, foodservice, and export markets. We understand and are responding to consumer preferences for meat products that are locally sourced, humanely raised, organic, and free of antibiotics, hormones, and steroids. And were well known for our smoked products.
As part of Villari Foods, we also have our own livestock and trucking operations, which allows for greater quality control and extraordinary customer service, including superior delivery options. We partner with local farms and are committed to environmental sustainability.
EEO Statement: Villari Foods is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veterans status, status as a disabled individual, or any other protected group status or non-job characteristic as directed by law.