Thompson Hospitality
Catering Supervisor - Norfolk State University
Thompson Hospitality, Norfolk, Virginia, United States, 23500
Overview:
Elevate the dining experience on campus by joining
Norfolk State University's
Catering team as a
Catering Supervisor . This role is ideal for a dynamic individual with a passion for creating memorable events and ensuring top-notch service. As a Catering Supervisor, you will play a crucial role in coordinating and supervising catering operations within the campus dining facility. Responsibilities: Plan and execute campus catering events, ensuring client satisfaction. Lead and motivate catering staff to provide excellent service. Coordinate event logistics and ensure timely setup and breakdown. Monitor food quality and service standards to uphold excellence. Act as the main client contact, addressing inquiries and confirming details. Qualifications:
Previous catering or event planning experience. Leadership experience with effective team management. Strong customer service skills to meet client expectations. Ability to thrive in a fast-paced, changing environment. Strong interpersonal and communication skills for effective teamwork. Who We Are: Norfolk State University
stands as a proud HBCU with a legacy of empowering students through education, leadership, and service. Located in the vibrant city of Norfolk, Virginia, NSU offers a dynamic campus experience just minutes from downtown, the Elizabeth River, and key research and tech hubs. With over 30 programs in fields like cybersecurity, business, education, and health sciences, NSU combines academic excellence with real-world relevance. Rooted in tradition, driven by innovation, and fueled by Spartan pride NSU is where you rise, lead, and thrive. Thompson Hospitality
is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/ We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.
Elevate the dining experience on campus by joining
Norfolk State University's
Catering team as a
Catering Supervisor . This role is ideal for a dynamic individual with a passion for creating memorable events and ensuring top-notch service. As a Catering Supervisor, you will play a crucial role in coordinating and supervising catering operations within the campus dining facility. Responsibilities: Plan and execute campus catering events, ensuring client satisfaction. Lead and motivate catering staff to provide excellent service. Coordinate event logistics and ensure timely setup and breakdown. Monitor food quality and service standards to uphold excellence. Act as the main client contact, addressing inquiries and confirming details. Qualifications:
Previous catering or event planning experience. Leadership experience with effective team management. Strong customer service skills to meet client expectations. Ability to thrive in a fast-paced, changing environment. Strong interpersonal and communication skills for effective teamwork. Who We Are: Norfolk State University
stands as a proud HBCU with a legacy of empowering students through education, leadership, and service. Located in the vibrant city of Norfolk, Virginia, NSU offers a dynamic campus experience just minutes from downtown, the Elizabeth River, and key research and tech hubs. With over 30 programs in fields like cybersecurity, business, education, and health sciences, NSU combines academic excellence with real-world relevance. Rooted in tradition, driven by innovation, and fueled by Spartan pride NSU is where you rise, lead, and thrive. Thompson Hospitality
is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/ We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.