Spire Hospitality
Description
Our hotel offers sensibly priced accommodations within steps of Legacy Place shopping and entertainment facility. Attractions like Gillette Stadium and Faniuel Hall are an easy and convenient drive in either direction. Enjoy dinner at our Asian-inspired restaurant, Bamboo. 200 Rooms, 5,000 sq. ft. event space SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and opportunities you need to get the job done, grow as an individual, and excel in your hospitality career. Join our dynamic Banquet TEAM and play a pivotal role in elevating our hotel's convention services! As an On-Call Banquet Food Server, you will be integral to our success, providing outstanding guest service by delivering food and beverages with a smile. We value friendly, courteous, and professional interactions, ensuring our guests leave with unforgettable memories. Essential Job Functions: Deliver best-in-class service to our guests with engagement and thoughtfulness Thoughtfully prepare banquet tables with the perfect setup as detailed in the Banquet Event Order (BEO) to create an inviting and memorable experience Deliver guests' food and beverage with enthusiasm, regularly revisit table to ensure beverages are filled and ensure guest satisfaction After each function, reset the banquet room as specified in the BEO or per given instructions to ensure it's perfectly prepared for the next event Ensure the banquet facilities are impeccably organized after each event by replenishing and properly storing all condiments and supplies Ensure cleanliness, sanitation, and optimal functionality of all banquet facilities
Hotel Specific: $7.50 per hour plus service
Physical Demands: Kneel, stoop, grasp, lift and carry, and transport 50 - 75lbs Manual dexterity of hands to use food and beverage equipment Work most of the shift standing and moving about in the meeting spaces and kitchen areas
Qualifications: High school diploma or its equivalent
Experience : Minimum of 1 year Banquet Server experience in a similar role, size of operation preferred Alcohol Beverage Servers Certification required Food Handlers Certification required
Spire Hospitality, LLC is an Equal Opportunity Employer, including disability and veterans Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Our hotel offers sensibly priced accommodations within steps of Legacy Place shopping and entertainment facility. Attractions like Gillette Stadium and Faniuel Hall are an easy and convenient drive in either direction. Enjoy dinner at our Asian-inspired restaurant, Bamboo. 200 Rooms, 5,000 sq. ft. event space SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and opportunities you need to get the job done, grow as an individual, and excel in your hospitality career. Join our dynamic Banquet TEAM and play a pivotal role in elevating our hotel's convention services! As an On-Call Banquet Food Server, you will be integral to our success, providing outstanding guest service by delivering food and beverages with a smile. We value friendly, courteous, and professional interactions, ensuring our guests leave with unforgettable memories. Essential Job Functions: Deliver best-in-class service to our guests with engagement and thoughtfulness Thoughtfully prepare banquet tables with the perfect setup as detailed in the Banquet Event Order (BEO) to create an inviting and memorable experience Deliver guests' food and beverage with enthusiasm, regularly revisit table to ensure beverages are filled and ensure guest satisfaction After each function, reset the banquet room as specified in the BEO or per given instructions to ensure it's perfectly prepared for the next event Ensure the banquet facilities are impeccably organized after each event by replenishing and properly storing all condiments and supplies Ensure cleanliness, sanitation, and optimal functionality of all banquet facilities
Hotel Specific: $7.50 per hour plus service
Physical Demands: Kneel, stoop, grasp, lift and carry, and transport 50 - 75lbs Manual dexterity of hands to use food and beverage equipment Work most of the shift standing and moving about in the meeting spaces and kitchen areas
Qualifications: High school diploma or its equivalent
Experience : Minimum of 1 year Banquet Server experience in a similar role, size of operation preferred Alcohol Beverage Servers Certification required Food Handlers Certification required
Spire Hospitality, LLC is an Equal Opportunity Employer, including disability and veterans Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.