Housekeeper

Summary Housekeepers' responsibility is to keep our hotel rooms and areas clean and safe for our guests. A clean hotel can make or break a guests stay. It is up to housekeepers to make our guests come back and tell their friends of how their stay was amazing. Essential Functions Receives list of assigned rooms from manager and prioritizes rooms requesting early cleaning. Checks the inventory of cleaning cart and adds any necessary supplies. Knocks and announces self before entering room; returns later if rooms are occupied. Removes soiled linens, towels, bedspreads, and blankets from each assigned room and provides fresh replacements. Neatly makes beds and stocks towels, washcloths, and hand towels according to policies. Cleans and disinfects bathroom and kitchenette or coffee-preparation areas according to hotel polices. Wipes surfaces in room and cleans mirrors. Vacuums floors and removes trash. Checks complimentary coffee, snack, and toiletry supplies in the room, restocking according to provided hotel checklist and policy. Ensures room meets hotel standards with a final walkaround. Keep facilities and common areas clean and well maintained. Notifies supervisor of room availability and reports any suspicious activity to security. Ensures soiled linens are laundered, which may include loading hotel washers and dryers and folding sheets and towels in laundry room as needed. Examines property for safety hazards; Notifies supervisor, front desk and/or maintenance department of needed maintenance or repairs. Takes found items to designated lost and found area if guest has checked out. * Performs limited grounds maintenance such as mowing and trimming lawns and hedges and cleaning snow from sidewalks. * Performs other related duties as assigned. Housekeeper Requirements: Attention to detail. Manage time efficiently to complete all rooms assigned Friendly and approachable with guests Follows and enforces Natura Destination policies. Professional communicator Can give and take instruction in English. Ability to manage your time efficiently. Punctual and dependable. Work well unsupervised, be professional and treat all employees equally Ability to lift at least 25 pounds and perform repetitive movements using wrists, knees and back. Manage basic maintenance and cleaning. Ability to maintain a professional appearance and interact positively with hotel guests.