One Holland Corporation
Overview
General Manager - Dunkin
at
One Holland Corporation , Lexington, KY 40509 Base pay range
$50,000.00/yr - $55,000.00/yr This range is provided by One Holland Corporation. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Responsibilities
Manage all aspects of the restaurant, including staffing, training, inventory management, customer service, and financial performance Ensure that all food and beverages are prepared and served in accordance with Dunkin' standards Develop and implement strategies to increase sales and profitability Create and maintain a positive work environment that fosters teamwork, accountability, and open communication Ensure compliance with all health and safety regulations Handle customer complaints and resolve issues in a timely and professional manner Perform other duties as assigned Qualifications
Proven experience as a General Manager in the restaurant industry Excellent leadership, communication, and interpersonal skills Strong business acumen and financial management skills Ability to work flexible hours, including weekends and holidays High school diploma or equivalent; Bachelor's degree in Business Administration or related field preferred Benefits
Competitive Wages Friendly Work Environment Opportunity for Advancement Tuition Reimbursement Paid Training Employee Discount 401(k) Matching Referral Program Flexible Schedule Health, Dental, Vision, Life, Disability, Accident, Critical Illness, and Hospital Indemnity insurance for those who meet eligibility requirements Paid Vacation and Personal Days
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General Manager - Dunkin
at
One Holland Corporation , Lexington, KY 40509 Base pay range
$50,000.00/yr - $55,000.00/yr This range is provided by One Holland Corporation. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Responsibilities
Manage all aspects of the restaurant, including staffing, training, inventory management, customer service, and financial performance Ensure that all food and beverages are prepared and served in accordance with Dunkin' standards Develop and implement strategies to increase sales and profitability Create and maintain a positive work environment that fosters teamwork, accountability, and open communication Ensure compliance with all health and safety regulations Handle customer complaints and resolve issues in a timely and professional manner Perform other duties as assigned Qualifications
Proven experience as a General Manager in the restaurant industry Excellent leadership, communication, and interpersonal skills Strong business acumen and financial management skills Ability to work flexible hours, including weekends and holidays High school diploma or equivalent; Bachelor's degree in Business Administration or related field preferred Benefits
Competitive Wages Friendly Work Environment Opportunity for Advancement Tuition Reimbursement Paid Training Employee Discount 401(k) Matching Referral Program Flexible Schedule Health, Dental, Vision, Life, Disability, Accident, Critical Illness, and Hospital Indemnity insurance for those who meet eligibility requirements Paid Vacation and Personal Days
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