St. Anselm DC
Overview
Affiliated with STARR Restaurants,
St. Anselm
is an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked. While steak is a specialty, the creativity doesn’t stop there. Delicious food, eclectic wines, and classic cocktails set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with offbeat décor, dining at
St. Anselm
is the total package.
The team is seeking
Maitre’d
candidates who are passionate about service and hospitality leadership. Our ideal candidate has experience running the door of a high-volume restaurant, and is well-versed in managing reservation system(s). Candidates should have strong communication skills, an affinity for making guests feel welcome, and possess both confidence and composure in working within a dynamic environment. The Maitre'd role requires quick-thinking and is perfect for a candidate who truly loves the theater of creating a great dining experience.
Base pay range $18.00/hr - $24.00/hr
This position offers a comprehensive package including:
Medical, Dental, and Vision Benefits Coverage
Paid Vacation Time
Commuter Benefits
Referral Bonus Programs
Dining Discounts at over 25 Affiliated STARR Restaurants
Opportunity for Career Advancement and Professional Growth
Qualified candidates will have:
Weekend availability - great opportunity for those with a need for a "non-conventional" schedule
2-3 years of experience in a Lead Host or Maitre'd role at a high-volume restaurant
Performing Arts and/or Theater background - a plus!
Experience with Resy reservations system is preferable
Strong organizational skills and attention to detail
The ability to articulate detailed information to guests, think on one's feet, and maintain standards of professionalism and composure
St. Anselm is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
More detail about St. Anselm, part of STARR Restaurants, please visit https://culinaryagents.com/entities/148531-St-Anselm
Seniority level
Entry level
Employment type
Full-time
Job function
Customer Service
Industries
Restaurants
#J-18808-Ljbffr
St. Anselm
is an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked. While steak is a specialty, the creativity doesn’t stop there. Delicious food, eclectic wines, and classic cocktails set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with offbeat décor, dining at
St. Anselm
is the total package.
The team is seeking
Maitre’d
candidates who are passionate about service and hospitality leadership. Our ideal candidate has experience running the door of a high-volume restaurant, and is well-versed in managing reservation system(s). Candidates should have strong communication skills, an affinity for making guests feel welcome, and possess both confidence and composure in working within a dynamic environment. The Maitre'd role requires quick-thinking and is perfect for a candidate who truly loves the theater of creating a great dining experience.
Base pay range $18.00/hr - $24.00/hr
This position offers a comprehensive package including:
Medical, Dental, and Vision Benefits Coverage
Paid Vacation Time
Commuter Benefits
Referral Bonus Programs
Dining Discounts at over 25 Affiliated STARR Restaurants
Opportunity for Career Advancement and Professional Growth
Qualified candidates will have:
Weekend availability - great opportunity for those with a need for a "non-conventional" schedule
2-3 years of experience in a Lead Host or Maitre'd role at a high-volume restaurant
Performing Arts and/or Theater background - a plus!
Experience with Resy reservations system is preferable
Strong organizational skills and attention to detail
The ability to articulate detailed information to guests, think on one's feet, and maintain standards of professionalism and composure
St. Anselm is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
More detail about St. Anselm, part of STARR Restaurants, please visit https://culinaryagents.com/entities/148531-St-Anselm
Seniority level
Entry level
Employment type
Full-time
Job function
Customer Service
Industries
Restaurants
#J-18808-Ljbffr