PIANURA FOODS INC
Benefits:
401(k) matching
Free food & snacks
Health insurance
Benefits/Perks
Flexible Scheduling
Competitive Compensation + Tips
Career Advancement Opportunities
401k and Healthplan for Eligible Employees
Job Summary
Locanda Sorrento is a charming Italian restaurant that specializes in Southern Italian cuisine from the Amalfi Coast, featuring delicious homemade recipes. We are seeking a Food Runner to join the team at our busy restaurant! As a Food Runner, you are the link between the kitchen and the wait staff. You will set and clear tables, deliver food, and generally act as the liaison between the front of house and back of the house. If you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.
Responsibilities:
Serve customers their meals and drinks in an efficient manner
Communicate food orders to the kitchen staff
Refill drinks
Wipe down tables, chairs, and other surfaces
Remove tablecloths and reset tables
Remove dirty dishes, glasses, and silverware from tables
Adhere to all health and safety rules and regulations
Qualifications:
Experience as a busser, barback, food runner, or similar position is preferred
Familiarity with food safety guidelines
Ability to work in a fast-paced environment
Ability to stand for long periods and lift up to 30 pounds
Friendly and outgoing personality
Availability to work evening and weekend shifts
Certifications are required
401(k) matching
Free food & snacks
Health insurance
Benefits/Perks
Flexible Scheduling
Competitive Compensation + Tips
Career Advancement Opportunities
401k and Healthplan for Eligible Employees
Job Summary
Locanda Sorrento is a charming Italian restaurant that specializes in Southern Italian cuisine from the Amalfi Coast, featuring delicious homemade recipes. We are seeking a Food Runner to join the team at our busy restaurant! As a Food Runner, you are the link between the kitchen and the wait staff. You will set and clear tables, deliver food, and generally act as the liaison between the front of house and back of the house. If you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.
Responsibilities:
Serve customers their meals and drinks in an efficient manner
Communicate food orders to the kitchen staff
Refill drinks
Wipe down tables, chairs, and other surfaces
Remove tablecloths and reset tables
Remove dirty dishes, glasses, and silverware from tables
Adhere to all health and safety rules and regulations
Qualifications:
Experience as a busser, barback, food runner, or similar position is preferred
Familiarity with food safety guidelines
Ability to work in a fast-paced environment
Ability to stand for long periods and lift up to 30 pounds
Friendly and outgoing personality
Availability to work evening and weekend shifts
Certifications are required