The Commons of Providence
Cook Up a Fulfilling Role This Fall!
Now Hiring: Part-Time Cook
The Commons of Providence | Sandusky, OH
Join a supportive, mission-driven community near the shores of Lake Erie, where you’ll help create meals that nourish both body and spirit. Work alongside our culinary team and Serving Plus robot to deliver great meals efficiently with a personal touch.
Shift:
Part-Time | 5:30 AM – 2:00 PM
Hourly:
$16 – $18.40
Full-Time Benefits (if applicable for future full-time roles):
Tuition Reimbursement
401(k) with up to 4% employer match
PTO with cash-out option
Annual Merit Increases
Why You’ll Love It Here:
No mandation = real work-life balance
Welcoming team and five-star leadership
Campus that feels like a community
What You’ll Do:
Prepare and serve meals according to resident needs and dietary guidelines
Follow menus and special diet requirements
Maintain a clean, safe, and organized kitchen
Collaborate with dietary staff for a great dining experience
What You’ll Need:
Experience in healthcare, hospitality, or restaurant kitchens preferred
Understanding of food safety and sanitation
Ability to follow recipes and dietary plans
Background check and drug screen
Serve up something meaningful this fall—apply today and join the culinary team at The Commons of Providence!
Salary/Compensation: $16.00 - $18.40 per hour
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Now Hiring: Part-Time Cook
The Commons of Providence | Sandusky, OH
Join a supportive, mission-driven community near the shores of Lake Erie, where you’ll help create meals that nourish both body and spirit. Work alongside our culinary team and Serving Plus robot to deliver great meals efficiently with a personal touch.
Shift:
Part-Time | 5:30 AM – 2:00 PM
Hourly:
$16 – $18.40
Full-Time Benefits (if applicable for future full-time roles):
Tuition Reimbursement
401(k) with up to 4% employer match
PTO with cash-out option
Annual Merit Increases
Why You’ll Love It Here:
No mandation = real work-life balance
Welcoming team and five-star leadership
Campus that feels like a community
What You’ll Do:
Prepare and serve meals according to resident needs and dietary guidelines
Follow menus and special diet requirements
Maintain a clean, safe, and organized kitchen
Collaborate with dietary staff for a great dining experience
What You’ll Need:
Experience in healthcare, hospitality, or restaurant kitchens preferred
Understanding of food safety and sanitation
Ability to follow recipes and dietary plans
Background check and drug screen
Serve up something meaningful this fall—apply today and join the culinary team at The Commons of Providence!
Salary/Compensation: $16.00 - $18.40 per hour
recblid 77r28b6zdlljex8pxq26rc8xbhuwbf