Eataly North America
Job Description
A Busser - known as Table Support at Eataly - communicates with and assists food servers to maintain efficient service and create a memorable guest experience. Reports to the Restaurant Assistant General Manager.
Maintains cleanliness and sanitation of the front of house, including all tables, chairs, floors, dining areas and service stations
Pours and refills beverages as requested by guests, including tap water, bottled water, juice and sodas
Serves and replenishes bread and olive oil to guests if requested
Communicates with hosts and servers to maintain efficient service and guest satisfaction
Removes dirty dishes and silverware from guest tables between courses and after guests leave the table
Clears tables and brings used dishes, silverware and glassware to prescribed areas in service station
Replaces used dishes and silverware for next course and resets vacated tables
Adheres to all standard steps of service as instructed by department
Performs other duties as required or assigned
Qualifications: Qualifications
1+ year of experience as a busser in a high-volume restaurant
High school diploma or equivalent preferred
Job Requirements
Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
Ability to lift up to 50 pounds
Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
Additional Information
Benefits and Perks
Medical, Dental, Vision Insurance
Paid Time Off
Paid Parental Leave
401K with match or RRSP
Bonus program
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral bonus program
and more!
A Busser - known as Table Support at Eataly - communicates with and assists food servers to maintain efficient service and create a memorable guest experience. Reports to the Restaurant Assistant General Manager.
Maintains cleanliness and sanitation of the front of house, including all tables, chairs, floors, dining areas and service stations
Pours and refills beverages as requested by guests, including tap water, bottled water, juice and sodas
Serves and replenishes bread and olive oil to guests if requested
Communicates with hosts and servers to maintain efficient service and guest satisfaction
Removes dirty dishes and silverware from guest tables between courses and after guests leave the table
Clears tables and brings used dishes, silverware and glassware to prescribed areas in service station
Replaces used dishes and silverware for next course and resets vacated tables
Adheres to all standard steps of service as instructed by department
Performs other duties as required or assigned
Qualifications: Qualifications
1+ year of experience as a busser in a high-volume restaurant
High school diploma or equivalent preferred
Job Requirements
Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
Ability to lift up to 50 pounds
Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
Additional Information
Benefits and Perks
Medical, Dental, Vision Insurance
Paid Time Off
Paid Parental Leave
401K with match or RRSP
Bonus program
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral bonus program
and more!