Big Boy Restaurants
Overview
At Big Boy, we strive to create craveable moments for anyone who chooses to join us. When you visit our restaurants, you’ll find clean, welcoming, good vibes waiting to make your day a bit better.
Our team members are committed to delivering top notch service and great food to our guests just as they always have since 1936. We are adaptable to whatever life may bring and self-propelled to provide all Big Boy visitors an iconic experience each and every day. If you share that same passion for our customers and staff alike, we can’t wait to speak with you about joining team Big Boy!
Position The
Assistant Store Manager
is responsible for the management and supervision of their staff; must have full knowledge of the Company's operational standards and be able to demonstrate and teach these standards to others. The
Assistant Store Manager
must be able to build a team that provides instant guest recognition, excellent service, delivering top-quality food and clean surroundings.
Responsibilities
Oversees daily operations and consistently enforces all Company policies, procedures and standards. Ensures all government laws, rules and regulations are followed to the letter of the law regarding wages, hours and sanitation.
Understands P & L and works with the Executive General Manager to achieve financial goals for the restaurant.
Works with the management team to achieve maximum sales and profits while maintaining excellence in operational standards and procedures.
Maintains proper inventories, ensuring compliance with established parameters and completing related accounting and administrative reports in a timely manner.
Assists in the process of recruiting, interviewing and hiring new staff members as well as overseeing their training, development and growth within the company. Coaches and counsels employees as needed.
Works with the Executive General Manager to implement all advertising and promotions coordinated by the Marketing Department, ensuring that all food is prepared and presented properly 100% of the time.
Maintains strict safety and sanitation standards within the restaurant.
Assists the Executive General Manager to ensure all employees receive proper training, formulating appropriate schedules and maintaining guest goodwill and positive public relations within the community.
Supports the management team at all times with the primary focus being complete guest satisfaction.
Maintains a professional appearance, adhering to uniform standards at all times.
Perks
Competitive wages
Comprehensive training programs
Meal discounts
Paid time off - insurance benefits for eligible team members
Promote from within opportunities
Pride of working with a company that’s been woven into the fabric of America since 1936
Benefits
401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance
Shift
10 hour shift
Day shift
Night shift
Job Type: Full-time
Work Location Work Location: In person
Check us out on www.bigboy.com. Big Boy Restaurants is an Equal Employment Opportunity Employer.
Seniority level
Mid-Senior level
Employment type
Other
Job function
Sales and Business Development
Industries
Restaurants
#J-18808-Ljbffr
Our team members are committed to delivering top notch service and great food to our guests just as they always have since 1936. We are adaptable to whatever life may bring and self-propelled to provide all Big Boy visitors an iconic experience each and every day. If you share that same passion for our customers and staff alike, we can’t wait to speak with you about joining team Big Boy!
Position The
Assistant Store Manager
is responsible for the management and supervision of their staff; must have full knowledge of the Company's operational standards and be able to demonstrate and teach these standards to others. The
Assistant Store Manager
must be able to build a team that provides instant guest recognition, excellent service, delivering top-quality food and clean surroundings.
Responsibilities
Oversees daily operations and consistently enforces all Company policies, procedures and standards. Ensures all government laws, rules and regulations are followed to the letter of the law regarding wages, hours and sanitation.
Understands P & L and works with the Executive General Manager to achieve financial goals for the restaurant.
Works with the management team to achieve maximum sales and profits while maintaining excellence in operational standards and procedures.
Maintains proper inventories, ensuring compliance with established parameters and completing related accounting and administrative reports in a timely manner.
Assists in the process of recruiting, interviewing and hiring new staff members as well as overseeing their training, development and growth within the company. Coaches and counsels employees as needed.
Works with the Executive General Manager to implement all advertising and promotions coordinated by the Marketing Department, ensuring that all food is prepared and presented properly 100% of the time.
Maintains strict safety and sanitation standards within the restaurant.
Assists the Executive General Manager to ensure all employees receive proper training, formulating appropriate schedules and maintaining guest goodwill and positive public relations within the community.
Supports the management team at all times with the primary focus being complete guest satisfaction.
Maintains a professional appearance, adhering to uniform standards at all times.
Perks
Competitive wages
Comprehensive training programs
Meal discounts
Paid time off - insurance benefits for eligible team members
Promote from within opportunities
Pride of working with a company that’s been woven into the fabric of America since 1936
Benefits
401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance
Shift
10 hour shift
Day shift
Night shift
Job Type: Full-time
Work Location Work Location: In person
Check us out on www.bigboy.com. Big Boy Restaurants is an Equal Employment Opportunity Employer.
Seniority level
Mid-Senior level
Employment type
Other
Job function
Sales and Business Development
Industries
Restaurants
#J-18808-Ljbffr