Barista Job at Four Seasons Hotel in Orlando

Overview

Four Seasons Resort Palm Beach is seeking a Barista to join our talented Food & Beverage team. Don\u2019t miss this unique opportunity to be part of our award winning team, while beginning your career with the world\u2019s leading luxury hotel company!

Here at Palm Beach Island\u2019s only Five-Star, Five-Diamond resort, the feel is timeless, charming, and intimately connected to our private beachfront just steps beyond our front door. Dining at Four Seasons Resort Palm Beach is an experience in and of itself, with inspiration drawing from a Michelin star collaboration and the local elements. The crowning jewel of the Resort is Florie\u2019s, the only restaurant and bar in the United States in partnership with Mauro Colagreco, recently recognized as Best of the Best in The World\u2019s 50 Best Restaurant awards. Write the next chapter of your career in an authentic Palm Beach paradise.

Four Seasons Resort Palm Beach is a Five-Star, Five-Diamond resort committed to luxury, service excellence, and a world-class employee experience.

Role

The Barista at Cocoanut Café is responsible for crafting and serving high-quality coffee, tea, and specialty beverages while delivering warm, attentive service to all guests. This role supports the Food & Beverage Team by ensuring consistency in product presentation, maintaining cleanliness and organization of the café, and upholding service standards. The Barista is also expected to be knowledgeable about menu offerings, assist with inventory management, and contribute to creating a welcoming café experience that reflects the property\u2019s commitment to excellence.

Essential Functions

• Prepare and serve high-quality coffee, tea, juices, smoothies, and other specialty beverages, along with a curated selection of pastries and grab-and-go items, in a fast-paced take-out setting.
• Provide warm, genuine, and efficient service to ensure maximum guest satisfaction.
• Maintain the cleanliness, organization, and presentation of the outlet, storage, and service areas at all times.
• Manage daily inventory, monitor product levels, and communicate promptly with management regarding reorders or shortages.
• Comply with all Four Seasons standards, policies, and procedures.

Qualifications

• High school education or equivalent experience
• At least 6 months\u2019 experience within the same or similar position with Four Seasons or other organization. Café, coffee shop, or hotel/resort experience preferred.

What to Expect / Benefits

• Competitive Salary & Wages
• Complimentary Employee Benefits
• 401(k) Retirement Plan
• Excellent Training and Development opportunities
• Complimentary Accommodation at other Four Seasons Hotels and Resorts
• Complimentary Dry Cleaning for Employee Uniforms
• Complimentary Employee Meals
• \u2026 and so much more!

Learn more about what it is like to work at Four Seasons: jobs.fourseasons.com

We are an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the EEOC poster, please visit https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf