The Hotel at Auburn University & Dixon Conference Center is hiring: Thrive Coffe

Join to apply for the Thrive Coffee- Barista role at The Hotel at Auburn University & Dixon Conference Center

3 weeks ago Be among the first 25 applicants

Join to apply for the Thrive Coffee- Barista role at The Hotel at Auburn University & Dixon Conference Center

• Health Insurance, Life Insurance, Supplemental Insurance, PTO, 401(K) w/ Match, Tuition Reimbursements, Complimentary Meals, Hotel Discounts

Back to all jobs

Thrive Coffee- Barista

• Auburn, AL, USA
• per hour
• Hourly
• Part Time
• Health Insurance, Life Insurance, Supplemental Insurance, PTO, 401(K) w/ Match, Tuition Reimbursements, Complimentary Meals, Hotel Discounts

Email Me Similar Jobs Email Me This Job

We pay approximately 55% of our employee's benefits.

Complimentary meal for every shift worked

Job Title: Barista

Department: Thrive Here @ Auburn

Reports To: Restaurant General Manager/Director of Coffee Operations

Job Overview

Located inside of the Hotel at Auburn University, Thrive at Auburn is an extension of the Thrive Roastery and Coffee Shop located inside of the Tony & Libba Rane Culinary Science Center. Hotel guests and local patrons will be able to enjoy and taste the quality of Auburn-roasted beans in every cup of handcrafted coffee and freshly made pastry items each day.

Duties

• Engage thoughtfully with all customers visiting the Thrive Coffee shop about the concept and partnership with Auburn University
• Perform mise en place for daily service based on expected business levels
• Oversee guests experience following Thrive Here@Auburn standards of service
• Monitor and observe guests' café experience, ensuring satisfaction and responding promptly to requests
• Maintain a neat and clean work environment
• Perform lateral service as needed to ensure smooth operation
• Prepare foods, grind and blend coffee beans, brew coffee and tea
• Sell coffee and tea blends, brewing equipment, and educate customers about brewing methods
• Learn about brewing methods, beverage blends, food preparation, and presentation techniques
• Take inventory and replenish items based on business levels

Working Conditions

• Lift up to 25 pounds safely
• Repetitive motion of hands, wrists, shoulders, and back
• Work in a fast-paced environment, standing and walking most of the shift
• Flexible work schedule including nights, weekends, and holidays

Qualifications

• Previous barista experience preferred
• Complete Responsible Vendor course if selected
• Basic knowledge of food & beverage procedures
• Basic math skills and ability to operate POS system
• Positive attitude