Harvest Market
Niemann Harvest Market Cheese Specialist
The Niemann Harvest Market Cheese Specialist duties include but are not limited to providing excellent customer service, gaining product knowledge, rotation of product, merchandising, controlling shrink and working in a safe manner while fostering the Niemann Harvest Market culture. Essential Duties And Responsibilities
Delivers superior guest service and ensure absolute customer satisfaction Learns and uses the three E's: Engagement, Educate, Empowerment The "Expert" in cheese, cheese pairings and cheese accoutrements Understands the shopper's cheese application and help them determine the best option for their needs Knows use, and taste of products offered Quality assurance checks of department Proper handling and rotation of product Day to day operational procedures to ensure stock level, inventory, and cleanliness Promote sales, provide samples Follow all Health Code guidelines Follows all store and department policies and procedures Follows safety policies and procedures; is a safety role model Other duties as assigned by supervisor Key Attributes
Passion/purpose Foodie/farmer Thirst for knowledge/curious/inquisitive People enthusiast/outgoing Genuine Good communicator/desire to share Trendy/fun Honest Techie Cheese expert The ability to prioritize and multi task Detail Oriented Ability to work in a fast paced environment Problem solving skills High energy level Adaptability Supervisory Responsibilities
This position has no supervisory responsibilities Education And/or Experience
High school diploma or general education degree (GED); One to three months related experience and/or training; Or equivalent combination of education and experience. Language Skills
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Write routine reports and correspondence. Speak effectively before groups of customers or Associates of organization. Mathematical Skills
Basic math concepts (addition, subtraction, division, multiplication), weights and measures Certifications, Licenses, Registrations
Food Handler's Certification as required by State Law provided at store level Recommended Equipment
Slip resistant shoes with closed toe and heel Safety Cutter Pallet jack Ladder Stepladder Uniform per store policy Associates may be required to use standard cheese equipment including, but not limited to, Wrapper Physical Demands
Regularly (Over 2/3 of the time) Stand Walk Use hands to finger, handle, or feel Reach with hands and arms Stoop Kneel Crouch Lift and/or move up to 20 pounds Frequently (Between 1/3 to 2/3 of the time) Lift and/or move up to 50 pounds Occasionally (Less than 1/3 of the time) Sit Climb Balance Stoop Kneel Crouch Overhead lifting Taste or Smell Crawl Lift and/or move up to 100 pounds Vision Close Distance Ability to adjust focus Ability to distinguish colors Peripheral Depth perception Work Environment
Regularly Moving mechanical parts Fumes or airborne particles Cold Occasionally Wet and/or humid conditions Extreme cold Toxic or caustic chemicals Noise Level Regularly Moderate Pay Range (Depends on Industry Experience)
$15 up to $17/hour (IL Locations Only) Benefits (Eligibility Based on Full-time/Part-time Status)
Medical, Dental, and Vision Insurance Flexible Spending Accounts (Medical and Dependent Care) Life Insurance Voluntary Benefits Paid Time Off Retirement Plans Employee Assistance Program **Niemann Foods Management retains the discretion to add to or change the position requirements at any time. **Position requirements may vary by store location
The Niemann Harvest Market Cheese Specialist duties include but are not limited to providing excellent customer service, gaining product knowledge, rotation of product, merchandising, controlling shrink and working in a safe manner while fostering the Niemann Harvest Market culture. Essential Duties And Responsibilities
Delivers superior guest service and ensure absolute customer satisfaction Learns and uses the three E's: Engagement, Educate, Empowerment The "Expert" in cheese, cheese pairings and cheese accoutrements Understands the shopper's cheese application and help them determine the best option for their needs Knows use, and taste of products offered Quality assurance checks of department Proper handling and rotation of product Day to day operational procedures to ensure stock level, inventory, and cleanliness Promote sales, provide samples Follow all Health Code guidelines Follows all store and department policies and procedures Follows safety policies and procedures; is a safety role model Other duties as assigned by supervisor Key Attributes
Passion/purpose Foodie/farmer Thirst for knowledge/curious/inquisitive People enthusiast/outgoing Genuine Good communicator/desire to share Trendy/fun Honest Techie Cheese expert The ability to prioritize and multi task Detail Oriented Ability to work in a fast paced environment Problem solving skills High energy level Adaptability Supervisory Responsibilities
This position has no supervisory responsibilities Education And/or Experience
High school diploma or general education degree (GED); One to three months related experience and/or training; Or equivalent combination of education and experience. Language Skills
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Write routine reports and correspondence. Speak effectively before groups of customers or Associates of organization. Mathematical Skills
Basic math concepts (addition, subtraction, division, multiplication), weights and measures Certifications, Licenses, Registrations
Food Handler's Certification as required by State Law provided at store level Recommended Equipment
Slip resistant shoes with closed toe and heel Safety Cutter Pallet jack Ladder Stepladder Uniform per store policy Associates may be required to use standard cheese equipment including, but not limited to, Wrapper Physical Demands
Regularly (Over 2/3 of the time) Stand Walk Use hands to finger, handle, or feel Reach with hands and arms Stoop Kneel Crouch Lift and/or move up to 20 pounds Frequently (Between 1/3 to 2/3 of the time) Lift and/or move up to 50 pounds Occasionally (Less than 1/3 of the time) Sit Climb Balance Stoop Kneel Crouch Overhead lifting Taste or Smell Crawl Lift and/or move up to 100 pounds Vision Close Distance Ability to adjust focus Ability to distinguish colors Peripheral Depth perception Work Environment
Regularly Moving mechanical parts Fumes or airborne particles Cold Occasionally Wet and/or humid conditions Extreme cold Toxic or caustic chemicals Noise Level Regularly Moderate Pay Range (Depends on Industry Experience)
$15 up to $17/hour (IL Locations Only) Benefits (Eligibility Based on Full-time/Part-time Status)
Medical, Dental, and Vision Insurance Flexible Spending Accounts (Medical and Dependent Care) Life Insurance Voluntary Benefits Paid Time Off Retirement Plans Employee Assistance Program **Niemann Foods Management retains the discretion to add to or change the position requirements at any time. **Position requirements may vary by store location